Early feeding and dietary lipids affect broiler tissue fatty acids, vitamin E status, and cyclooxygenase-2 protein expression upon lipopolysaccharide challenge

Poultry Science

Volumn 90, Issue 12, 2011, Pages 2790-2800

  Gonzalez, D ^a   Mustacich, D J ^b   Traber, M G ^b   Cherian, G ^a  

^a OREGON STATE UNIVERSITY   (United States)

^b OREGON STATE UNIVERSITY   (United States)

Author keywords

Cyclooxygenase; Lipopolysaccharide; N 3 fatty acid; Tocopherol

Indexed keywords

AVES;

EID: 81555215997     PISSN: 00325791     EISSN: 15253171     Source Type: Journal    
DOI: 10.3382/ps.2011-01452     Document Type: Article

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