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Volumn 128, Issue , 2015, Pages 207-219

Water soluble biocompatible vesicles based on polysaccharides and oligosaccharides inclusion complexes for carotenoid delivery

Author keywords

Antioxidant activity; Arabinogalactan; Carotenoids; Cyclodextrins; Free radicals; Glycyrrhizin; Inclusion complexes; Oligosaccharides; Oxidation stability; Photostability; Polysaccharides; Water solubility

Indexed keywords

AGENTS; ANTIOXIDANTS; BIOCHEMISTRY; BIOCOMPATIBILITY; CHEMICAL ANALYSIS; CYCLODEXTRINS; DIGITAL STORAGE; FOOD PROCESSING; FREE RADICALS; HYDROCARBON REFINING; METAL IONS; OLIGOSACCHARIDES; OXYGEN; POLYSACCHARIDES; SOLUBILITY; STABILITY;

EID: 84929458727     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2015.04.016     Document Type: Review
Times cited : (54)

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