메뉴 건너뛰기




Volumn 40, Issue 4, 2015, Pages 245-258

Postoral glucose sensing, not caloric content, determines sugar reward in C57BL/6J mice

Author keywords

Fructose; Postoral conditioning; Progressive ratio test; Sucralose; Sucrose

Indexed keywords

FRUCTOSE; GLUCOSE; SACCHARIN; SUCRALOSE; SUCROSE; SWEETENING AGENT; TRICHLOROSUCROSE;

EID: 84929408933     PISSN: 0379864X     EISSN: 14643553     Source Type: Journal    
DOI: 10.1093/chemse/bjv002     Document Type: Article
Times cited : (42)

References (51)
  • 1
    • 0028295632 scopus 로고
    • Flavor preferences conditioned by intragastric infusions of dilute polycose solutions
    • Ackroff K, Sclafani A. 1994. Flavor preferences conditioned by intragastric infusions of dilute polycose solutions. Physiol Behav. 55(5):957-962.
    • (1994) Physiol Behav , vol.55 , Issue.5 , pp. 957-962
    • Ackroff, K.1    Sclafani, A.2
  • 2
    • 0035047070 scopus 로고    scopus 로고
    • Flavor preferences conditioned by intragastric fructose and glucose: differences in reinforcement potency
    • Ackroff K, Touzani K, Peets TK, Sclafani A. 2001. Flavor preferences conditioned by intragastric fructose and glucose: differences in reinforcement potency. Physiol Behav. 72(5):691-703.
    • (2001) Physiol Behav , vol.72 , Issue.5 , pp. 691-703
    • Ackroff, K.1    Touzani, K.2    Peets, T.K.3    Sclafani, A.4
  • 4
    • 0034802227 scopus 로고    scopus 로고
    • Sweetener preference of C57BL/6ByJ and 129P3/J mice
    • Bachmanov AA, Tordoff MG, Beauchamp GK. 2001. Sweetener preference of C57BL/6ByJ and 129P3/J mice. Chem Senses. 26(7):905-913.
    • (2001) Chem Senses , vol.26 , Issue.7 , pp. 905-913
    • Bachmanov, A.A.1    Tordoff, M.G.2    Beauchamp, G.K.3
  • 6
    • 24344437299 scopus 로고    scopus 로고
    • Male rats show an indifference-avoidance response for increasing concentrations of the artificial sweetener sucralose
    • Bello NT, Hajnal A. 2005. Male rats show an indifference-avoidance response for increasing concentrations of the artificial sweetener sucralose. Nutr Res. 25(7):693-699.
    • (2005) Nutr Res , vol.25 , Issue.7 , pp. 693-699
    • Bello, N.T.1    Hajnal, A.2
  • 7
    • 3442877626 scopus 로고    scopus 로고
    • A Pavlovian approach to the problem of obesity
    • Davidson TL, Swithers SE. 2004. A Pavlovian approach to the problem of obesity. Int J Obes. 28(7):933-935.
    • (2004) Int J Obes , vol.28 , Issue.7 , pp. 933-935
    • Davidson, T.L.1    Swithers, S.E.2
  • 9
    • 60849124540 scopus 로고    scopus 로고
    • Consumption of SC45647 and sucralose by rats selectively bred for high and low saccharin intake
    • Dess NK, Chapman CD, Monroe D. 2009. Consumption of SC45647 and sucralose by rats selectively bred for high and low saccharin intake. Chem Senses. 34(3):211-220.
    • (2009) Chem Senses , vol.34 , Issue.3 , pp. 211-220
    • Dess, N.K.1    Chapman, C.D.2    Monroe, D.3
  • 12
    • 77953090706 scopus 로고    scopus 로고
    • Diet soft drinks: how safe are they?
    • 8
    • Franz M. 2010. Diet soft drinks: how safe are they? Diabetes Self Manag. 27(2):8, 11-13.
    • (2010) Diabetes Self Manag , vol.27 , Issue.2 , pp. 11-13
    • Franz, M.1
  • 13
    • 0026508467 scopus 로고
    • A system for studying the microstructure of ingestive behavior in mice
    • Gannon KS, Smith JC, Henderson R, Hendrick P. 1992. A system for studying the microstructure of ingestive behavior in mice. Physiol Behav. 51(3):515-521.
    • (1992) Physiol Behav , vol.51 , Issue.3 , pp. 515-521
    • Gannon, K.S.1    Smith, J.C.2    Henderson, R.3    Hendrick, P.4
  • 15
    • 0010397050 scopus 로고
    • The behavior of albino rats in choosing foods: II Differentiation between sugar and saccharin
    • Hausmann MF. 1933. The behavior of albino rats in choosing foods: II. Differentiation between sugar and saccharin. J Comp Psychol. 15:419- 428.
    • (1933) J Comp Psychol , vol.15 , pp. 419-428
    • Hausmann, M.F.1
  • 17
    • 0021246805 scopus 로고
    • Contingent and non-contingent actions of sucrose and saccharin reinforcers: effects on taste preference and memory
    • Messier C, White NM. 1984. Contingent and non-contingent actions of sucrose and saccharin reinforcers: effects on taste preference and memory. Physiol Behav. 32(2):195-203.
    • (1984) Physiol Behav , vol.32 , Issue.2 , pp. 195-203
    • Messier, C.1    White, N.M.2
  • 18
    • 84887245286 scopus 로고    scopus 로고
    • Multiple receptors or multiple sites? Modeling the human T1R2-T1R3 sweet taste receptor
    • Weerasinghe DL and DuBois GE, editors. Washington (DC): American Chemical Society
    • Morini G, Bassoli A, Temussi PA. 2008. Multiple receptors or multiple sites? Modeling the human T1R2-T1R3 sweet taste receptor. In: Weerasinghe DL and DuBois GE, editors. Sweetness and sweeteners. Washington (DC): American Chemical Society. p. 147-161.
    • (2008) Sweetness and sweeteners , pp. 147-161
    • Morini, G.1    Bassoli, A.2    Temussi, P.A.3
  • 21
    • 0028441452 scopus 로고
    • Sweetening our foods: blending sweeteners
    • Powers MA. 1994. Sweetening our foods: blending sweeteners. Diabetes Educ. 20(3):243-244.
    • (1994) Diabetes Educ , vol.20 , Issue.3 , pp. 243-244
    • Powers, M.A.1
  • 22
    • 0028115525 scopus 로고
    • Stimulation of fluid intake by carbohydrates: interaction between taste and calories
    • Ramirez I. 1994. Stimulation of fluid intake by carbohydrates: interaction between taste and calories. Am J Physiol. 266:R682-R687.
    • (1994) Am J Physiol , vol.266 , pp. R682-R687
    • Ramirez, I.1
  • 23
    • 84882941697 scopus 로고    scopus 로고
    • Influence of palatability on motivation to operate for caloric and non-caloric food in non food-deprived and food-deprived rats
    • Scheggi S, Secci ME, Marchese G, De Montis MG, Gambarana C. 2013. Influence of palatability on motivation to operate for caloric and non-caloric food in non food-deprived and food-deprived rats. Neuroscience. 236:320-331.
    • (2013) Neuroscience , vol.236 , pp. 320-331
    • Scheggi, S.1    Secci, M.E.2    Marchese, G.3    De Montis, M.G.4    Gambarana, C.5
  • 25
    • 33645949738 scopus 로고    scopus 로고
    • Sucrose motivation in sweet "sensitive" (C57BL/6J) and "subsensitive" (129P3/J) mice measured by progressive ratio licking
    • Sclafani A. 2006. Sucrose motivation in sweet "sensitive" (C57BL/6J) and "subsensitive" (129P3/J) mice measured by progressive ratio licking. Physiol Behav. 87(4):734-744.
    • (2006) Physiol Behav , vol.87 , Issue.4 , pp. 734-744
    • Sclafani, A.1
  • 27
    • 0022552072 scopus 로고
    • Rats show only a weak preference for the artificial sweetener aspartame
    • Sclafani A, Abrams M. 1986. Rats show only a weak preference for the artificial sweetener aspartame. Physiol Behav. 37(2):253-256.
    • (1986) Physiol Behav , vol.37 , Issue.2 , pp. 253-256
    • Sclafani, A.1    Abrams, M.2
  • 28
    • 33646925143 scopus 로고    scopus 로고
    • Nutrient-conditioned flavor preference and incentive value measured by progressive ratio licking in rats
    • Sclafani A, Ackroff K. 2006. Nutrient-conditioned flavor preference and incentive value measured by progressive ratio licking in rats. Physiol Behav. 88(1-2):88-94.
    • (2006) Physiol Behav , vol.88 , Issue.1-2 , pp. 88-94
    • Sclafani, A.1    Ackroff, K.2
  • 29
    • 84860574783 scopus 로고    scopus 로고
    • Flavor preferences conditioned by intragastric glucose but not fructose or galactose in C57BL/6J mice
    • Sclafani A, Ackroff K. 2012a. Flavor preferences conditioned by intragastric glucose but not fructose or galactose in C57BL/6J mice. Physiol Behav. 106(4):457-461.
    • (2012) Physiol Behav , vol.106 , Issue.4 , pp. 457-461
    • Sclafani, A.1    Ackroff, K.2
  • 30
    • 84861127361 scopus 로고    scopus 로고
    • Role of gut nutrient sensing in stimulating appetite and conditioning food preferences
    • Sclafani A, Ackroff K. 2012b. Role of gut nutrient sensing in stimulating appetite and conditioning food preferences. Am J Physiol Regul Integr Comp Physiol. 302(10):R1119-R1133.
    • (2012) Am J Physiol Regul Integr Comp Physiol , vol.302 , Issue.10 , pp. R1119-R1133
    • Sclafani, A.1    Ackroff, K.2
  • 31
    • 77953886514 scopus 로고    scopus 로고
    • Stevia and saccharin preferences in rats and mice
    • Sclafani A, Bahrani M, Zukerman S, Ackroff K. 2010a. Stevia and saccharin preferences in rats and mice. Chem Senses. 35(5):433-443.
    • (2010) Chem Senses , vol.35 , Issue.5 , pp. 433-443
    • Sclafani, A.1    Bahrani, M.2    Zukerman, S.3    Ackroff, K.4
  • 32
    • 0027302951 scopus 로고
    • Intragastric glucose but not fructose conditions robust flavor preferences in rats
    • Sclafani A, Cardieri C, Tucker K, Blusk D, Ackroff K. 1993. Intragastric glucose but not fructose conditions robust flavor preferences in rats. Am J Physiol. 265:R320-R325.
    • (1993) Am J Physiol , vol.265 , pp. R320-R325
    • Sclafani, A.1    Cardieri, C.2    Tucker, K.3    Blusk, D.4    Ackroff, K.5
  • 33
    • 23844457775 scopus 로고    scopus 로고
    • Female rats show a bimodal preference response to the artificial sweetener sucralose
    • Sclafani A, Clare RA. 2004. Female rats show a bimodal preference response to the artificial sweetener sucralose. Chem Senses. 29(6):523-528.
    • (2004) Chem Senses , vol.29 , Issue.6 , pp. 523-528
    • Sclafani, A.1    Clare, R.A.2
  • 34
    • 0032808544 scopus 로고    scopus 로고
    • Conditioned flavor avoidance, preference, and indifference produced by intragastric infusions of galactose, glucose, and fructose in rats
    • Sclafani A, Fanizza LJ, Azzara AV. 1999. Conditioned flavor avoidance, preference, and indifference produced by intragastric infusions of galactose, glucose, and fructose in rats. Physiol Behav. 67(2):227-234.
    • (1999) Physiol Behav , vol.67 , Issue.2 , pp. 227-234
    • Sclafani, A.1    Fanizza, L.J.2    Azzara, A.V.3
  • 36
    • 23944447309 scopus 로고    scopus 로고
    • Sugar and fat conditioned flavor preferences in C57BL/6J and 129 mice: oral and postoral interactions
    • Sclafani A, Glendinning JI. 2005. Sugar and fat conditioned flavor preferences in C57BL/6J and 129 mice: oral and postoral interactions. Am J Physiol Regul Integr Comp Physiol. 289(3):R712-R720.
    • (2005) Am J Physiol Regul Integr Comp Physiol , vol.289 , Issue.3 , pp. R712-R720
    • Sclafani, A.1    Glendinning, J.I.2
  • 37
    • 84892475366 scopus 로고    scopus 로고
    • Sucrose-conditioned flavor preferences in sweet ageusic T1r3 and Calhm1 knockout mice
    • Sclafani A, Marambaud P, Ackroff K. 2014a. Sucrose-conditioned flavor preferences in sweet ageusic T1r3 and Calhm1 knockout mice. Physiol Behav. 126:25-29.
    • (2014) Physiol Behav , vol.126 , pp. 25-29
    • Sclafani, A.1    Marambaud, P.2    Ackroff, K.3
  • 38
    • 84919444355 scopus 로고    scopus 로고
    • Fructose- and glucose-conditioned preferences in FVB mice: strain differences in post-oral sugar appetition
    • Sclafani A, Zukerman S, Ackroff K. 2014b. Fructose- and glucose-conditioned preferences in FVB mice: strain differences in post-oral sugar appetition. Am J Physiol Regul Integr Comp Physiol. 307(12):R1448-R1457.
    • (2014) Am J Physiol Regul Integr Comp Physiol , vol.307 , Issue.12 , pp. R1448-R1457
    • Sclafani, A.1    Zukerman, S.2    Ackroff, K.3
  • 39
    • 0036343228 scopus 로고    scopus 로고
    • Saccharin as a sugar surrogate revisited
    • Smith JC, Sclafani A. 2002. Saccharin as a sugar surrogate revisited. Appetite. 38(2):155-160.
    • (2002) Appetite , vol.38 , Issue.2 , pp. 155-160
    • Smith, J.C.1    Sclafani, A.2
  • 40
    • 0033398019 scopus 로고    scopus 로고
    • Disruption of operant oral self-administration of ethanol, sucrose, and saccharin by the AMPA/kainate antagonist, NBQX, but not the AMPA antagonist GYKI 52466
    • Stephens DN, Brown G. 1999. Disruption of operant oral self-administration of ethanol, sucrose, and saccharin by the AMPA/kainate antagonist, NBQX, but not the AMPA antagonist, GYKI 52466. Alcohol Clin Exp Res. 23(12):1914-1920.
    • (1999) Alcohol Clin Exp Res , vol.23 , Issue.12 , pp. 1914-1920
    • Stephens, D.N.1    Brown, G.2
  • 43
    • 84929395872 scopus 로고    scopus 로고
    • Differences in BOLD responses to intragastrically infused glucose and saccharin in rats
    • Tsurugizawa T, Uneyama H. 2014. Differences in BOLD responses to intragastrically infused glucose and saccharin in rats. Chem Senses. 39(8):683-691.
    • (2014) Chem Senses , vol.39 , Issue.8 , pp. 683-691
    • Tsurugizawa, T.1    Uneyama, H.2
  • 44
    • 0015078046 scopus 로고
    • Comparative rodent preferences for artificial sweeteners
    • Wagner MW. 1971. Comparative rodent preferences for artificial sweeteners. J Comp Physiol Psychol. 75(3):483-490.
    • (1971) J Comp Physiol Psychol , vol.75 , Issue.3 , pp. 483-490
    • Wagner, M.W.1
  • 45
    • 0028267596 scopus 로고
    • Dissociation of palatability and calorie effects in learned flavor preferences
    • Warwick ZS, Weingarten HP. 1994. Dissociation of palatability and calorie effects in learned flavor preferences. Physiol Behav. 55(3):501-504.
    • (1994) Physiol Behav , vol.55 , Issue.3 , pp. 501-504
    • Warwick, Z.S.1    Weingarten, H.P.2
  • 46
    • 0001380255 scopus 로고
    • Individual isohedons in sucrose-sodium chloride and sucrose-saccharin gustatory areas
    • Young PT, Madsen CH Jr. 1963. Individual isohedons in sucrose-sodium chloride and sucrose-saccharin gustatory areas. J Comp Physiol Psychol. 56:903-909.
    • (1963) J Comp Physiol Psychol , vol.56 , pp. 903-909
    • Young, P.T.1    Madsen, C.H.2
  • 47
    • 82755192268 scopus 로고    scopus 로고
    • Rapid post-oral stimulation of intake and flavor conditioning by glucose and fat in the mouse
    • Zukerman S, Ackroff K, Sclafani A. 2011. Rapid post-oral stimulation of intake and flavor conditioning by glucose and fat in the mouse. Am J Physiol Regul Integr Comp Physiol. 301(6):R1635-R1647.
    • (2011) Am J Physiol Regul Integr Comp Physiol , vol.301 , Issue.6 , pp. R1635-R1647
    • Zukerman, S.1    Ackroff, K.2    Sclafani, A.3
  • 48
    • 84884918776 scopus 로고    scopus 로고
    • Post-oral appetite stimulation by sugars and nonmetabolizable sugar analogs
    • Zukerman S, Ackroff K, Sclafani A. 2013a. Post-oral appetite stimulation by sugars and nonmetabolizable sugar analogs. Am J Physiol Regul Integr Comp Physiol. 305(7):R840-R853.
    • (2013) Am J Physiol Regul Integr Comp Physiol , vol.305 , Issue.7 , pp. R840-R853
    • Zukerman, S.1    Ackroff, K.2    Sclafani, A.3
  • 49
    • 84871513756 scopus 로고    scopus 로고
    • Post-oral glucose stimulation of intake and conditioned flavor preference in C57BL/6J mice: a concentration-response study
    • Zukerman S, Ackroff K, Sclafani A. 2013b. Post-oral glucose stimulation of intake and conditioned flavor preference in C57BL/6J mice: a concentration-response study. Physiol Behav. 109:33-41.
    • (2013) Physiol Behav , vol.109 , pp. 33-41
    • Zukerman, S.1    Ackroff, K.2    Sclafani, A.3
  • 51
    • 84878436304 scopus 로고    scopus 로고
    • Impact of T1r3 and Trpm5 on carbohydrate preference and acceptance in C57BL/6 mice
    • Zukerman S, Glendinning JI, Margolskee RF, Sclafani A. 2013c. Impact of T1r3 and Trpm5 on carbohydrate preference and acceptance in C57BL/6 mice. Chem Senses. 38(5):421-437.
    • (2013) Chem Senses , vol.38 , Issue.5 , pp. 421-437
    • Zukerman, S.1    Glendinning, J.I.2    Margolskee, R.F.3    Sclafani, A.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.