Fermented soy bean extract suppresses differentiation of 3T3-L1 preadipocytes and facilitates its glucose utilization

Journal of Functional Foods

Volumn 15, Issue , 2015, Pages 516-524

  Hwang, Ji Won ^a   Do, Hyun Ju ^a   Kim, Oh Yoen ^b   Chung, Ji Hyung ^c   Lee, Jae Yeon ^d   Park, Young Shik ^d   Hwang, Kyo Yeol ^a   Seong, Su Il ^a   Shin, Min Jeong ^a,e  

^a Korea University   (South Korea)

^b Dong A University   (South Korea)

^c CHA University   (South Korea)

^d Biotopia Co   (South Korea)

^e Korea University College of Medicine   (South Korea)

Author keywords

ACC; Adipogenesis; C EBP ; GLUT4; Soy bean extract

Indexed keywords

BACILLUS SUBTILIS;

EID: 84929241127     PISSN: 17564646     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jff.2015.04.002     Document Type: Article

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