Portable gliadin-immunochip for contamination control on the food production chain

Talanta

Volumn 142, Issue , 2015, Pages 57-63

  Chiriacò, Maria Serena ^a   De Feo, Francesco ^a   Primiceri, Elisabetta ^a   Monteduro, Anna Grazia ^a   De Benedetto, Giuseppe Egidio ^b   Pennetta, Antonio ^b   Rinaldi, Ross ^a   Maruccio, Giuseppe ^a  

^a CNR   (Italy)

^b UNIVERSITY OF SALENTO   (Italy)

Author keywords

Celiac disease; Electrochemical impedance spectroscopy; Gliadin Immunochip; Lab on chip; Microfluidics; On chip contamination control

Indexed keywords

CHAINS; CONTAMINATION; DISEASE CONTROL; ELECTROCHEMICAL IMPEDANCE SPECTROSCOPY; FOOD PRODUCTS; MANUFACTURE; MASS SPECTROMETRY; MICROFLUIDICS; SPECTROSCOPY;

CELIAC DISEASE; CONTAMINATION CONTROL; CONTROL EXPERIMENTS; CROSS CONTAMINATION; GLIADIN-IMMUNOCHIP; LAB ON CHIP; LIMIT OF QUANTIFICATIONS; TRANSDUCTION METHOD;

FOOD MICROBIOLOGY;

ANTIBODY; GLIADIN; IMMOBILIZED PROTEIN;

ANALYSIS; BEER; CHEMISTRY; ELECTROCHEMICAL IMPEDANCE SPECTROSCOPY; ELECTRODE; FLOUR; FOOD CONTAMINATION; GENETIC PROCEDURES; IMMUNOASSAY; IMMUNOLOGY; LAB ON A CHIP; MASS SPECTROMETRY; REPRODUCIBILITY;

ANTIBODIES; BEER; BIOSENSING TECHNIQUES; DIELECTRIC SPECTROSCOPY; ELECTRODES; FLOUR; FOOD CONTAMINATION; GLIADIN; IMMOBILIZED PROTEINS; IMMUNOASSAY; LAB-ON-A-CHIP DEVICES; MASS SPECTROMETRY; REPRODUCIBILITY OF RESULTS;

EID: 84928671014     PISSN: 00399140     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.talanta.2015.04.040     Document Type: Article

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