Impact of medium and long chain triglycerides consumption on appetite and food intake in overweight men

European Journal of Clinical Nutrition

Volumn 68, Issue 10, 2014, Pages 1134-1140

  St Onge, M P ^a,b   Mayrsohn, B ^a   O'keeffe, M ^a,b   Kissileff, H R ^a,b   Choudhury, A R ^c   Laferrere B ^b  

^a College of Physicians and Surgns Columbia University ^*  (United States)

^b ST LUKE S ROOSEVELT HOSPITAL CENTER   (United States)

^c Department of Biostatistics Mailman School of Public Health Columbia University ^*  (United States)

Author keywords

[No Author keywords available]

Indexed keywords

GHRELIN; GLUCAGON LIKE PEPTIDE 1; GLUCOSE; LEPTIN; LONG CHAIN TRIACYLGLYCEROL; MEDIUM CHAIN TRIACYLGLYCEROL; OIL; PEPTIDE YY; TRIACYLGLYCEROL; CORN OIL; GLUCOSE BLOOD LEVEL; INSULIN;

APPETITE; ARTICLE; BLOOD SAMPLING; BODY WEIGHT; CLINICAL ARTICLE; FOOD INTAKE; GLUCOSE BLOOD LEVEL; HORMONE BLOOD LEVEL; HORMONE RESPONSE; HUMAN; INSULIN RESPONSE; MALE; OBESITY; TEST MEAL; TRIACYLGLYCEROL BLOOD LEVEL; ADULT; BLOOD; CHEMISTRY; CONTROLLED STUDY; CROSSOVER PROCEDURE; DRUG EFFECTS; EATING; METABOLISM; MIDDLE AGED; RANDOMIZED CONTROLLED TRIAL; SINGLE BLIND PROCEDURE; YOUNG ADULT;

ZEA MAYS;

ADULT; APPETITE; BLOOD GLUCOSE; CORN OIL; CROSS-OVER STUDIES; EATING; GHRELIN; GLUCAGON-LIKE PEPTIDE 1; HUMANS; INSULIN; LEPTIN; MALE; MIDDLE AGED; OVERWEIGHT; PEPTIDE YY; SINGLE-BLIND METHOD; TRIGLYCERIDES; YOUNG ADULT;

EID: 84926179476     PISSN: 09543007     EISSN: 14765640     Source Type: Journal    
DOI: 10.1038/ejcn.2014.145     Document Type: Article

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