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Volumn 28, Issue 2, 2015, Pages 173-180

Associations of dietary macronutrients with glomerular filtration rate and kidney dysfunction: Tehran lipid and glucose study

Author keywords

Chronic kidney disease; Fatty acids; Glomerular filtration rate; Protein

Indexed keywords

ANIMAL PROTEIN; CARBOHYDRATE; FRUCTOSE; MONOUNSATURATED FATTY ACID; PEPTIDES AND PROTEINS; POLYUNSATURATED FATTY ACID; SATURATED FATTY ACID; UNCLASSIFIED DRUG; VEGETABLE PROTEIN; CARBOHYDRATE DIET; CHOLESTEROL; CREATININE; FAT INTAKE; FATTY ACID; GLUCOSE BLOOD LEVEL; OMEGA 3 FATTY ACID; OMEGA 6 FATTY ACID; PLANT PROTEIN; PROTEIN INTAKE; TRIACYLGLYCEROL;

EID: 84925970612     PISSN: 11218428     EISSN: 17246059     Source Type: Journal    
DOI: 10.1007/s40620-014-0095-7     Document Type: Article
Times cited : (62)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.