Three differently generated salmon protein hydrolysates reveal opposite effects on hepatic lipid metabolism in mice fed a high-fat diet

Food Chemistry

Volumn 183, Issue , 2015, Pages 101-110

  Vik, Rita ^a   Tillander, Veronika ^b   Skorve, Jon ^a   Vihervaara, Terhi ^c   Ekroos, Kim ^c   Alexson, Stefan E H ^b   Berge, Rolf K ^a,d   Bjørndal, Bodil ^a  

^a UNIVERSITY OF BERGEN   (Norway)

^b KAROLINSKA UNIVERSITY HOSPITAL   (Sweden)

^c Zora Biosciences Oy   (Finland)

^d HAUKELAND UNIVERSITY HOSPITAL   (Norway)

Author keywords

Beta oxidation; De novo lipogenesis; Fatty acid composition; Fatty acid desaturase; Marine bioactive peptides; Weight gain

Indexed keywords

CASEIN; GENE EXPRESSION; GENES; MAMMALS; METABOLISM; NUTRITION; PEPTIDES; PHYSIOLOGY;

BETA OXIDATION; BIOACTIVE PEPTIDES; DESATURASE; FATTY ACID COMPOSITION; LIPOGENESIS; WEIGHT GAIN;

FATTY ACIDS;

CASEIN; COMPLEMENTARY DNA; FATTY ACID SYNTHASE; LIVER ENZYME; MONOUNSATURATED FATTY ACID; PROTEIN HYDROLYSATE; TRIACYLGLYCEROL;

ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; BODY WEIGHT; COMPARATIVE STUDY; CONTROLLED STUDY; DIETARY INTAKE; ENZYME ACTIVITY; FATTY ACID ANALYSIS; FATTY ACID METABOLISM; GENE EXPRESSION; INVESTIGATIVE PROCEDURES; LIPID COMPOSITION; LIPID DIET; LIPID LIVER LEVEL; LIPID METABOLISM; LIPOLYSIS; MALE; MOUSE; NONHUMAN; REAL TIME POLYMERASE CHAIN REACTION; RNA ISOLATION; SALMON; TRIACYLGLYCEROL BLOOD LEVEL; WEIGHT GAIN; ADVERSE EFFECTS; ANIMAL; MICROBIOLOGY; PHYSIOLOGY; SALMONINE;

MUS;

ANIMALS; DIET, HIGH-FAT; LIPID METABOLISM; MALE; MICE; PROTEIN HYDROLYSATES; SALMON;

EID: 84925653705     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2015.03.011     Document Type: Article

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