Hypolipidemic effect of dietary water-soluble protein extract from chicken: impact on genes regulating hepatic lipid and bile acid metabolism

European Journal of Nutrition

Volumn 54, Issue 2, 2015, Pages 193-204

  Vik, Rita ^a   Bjørndal, Bodil ^a   Bohov, Pavol ^a   Brattelid, Trond ^b   Svardal, Asbjørn ^a   Nygård, Ottar K ^a,c   Nordrehaug, Jan E ^a   Skorve, Jon ^a   Berge, Rolf K ^a,c  

^a UNIVERSITY OF BERGEN   (Norway)

^b INSTITUTE OF MARINE RESEARCH   (Norway)

^c HAUKELAND UNIVERSITY HOSPITAL   (Norway)

Author keywords

Chicken protein; Lipogenesis; Oxidation

Indexed keywords

AMINO ACID; ANTILIPEMIC AGENT; BILE ACID; CARNITINE PALMITOYLTRANSFERASE; CASEIN; CHOLESTEROL; PROTEIN INTAKE; TRIACYLGLYCEROL;

ADMINISTRATION AND DOSAGE; ANALYSIS; ANIMAL; BLOOD; CHEMISTRY; CHICKEN; COMPARATIVE STUDY; DIET SUPPLEMENTATION; ENZYMOLOGY; GENE EXPRESSION REGULATION; HYPERLIPIDEMIAS; LIPID METABOLISM; LIVER; LIVER MITOCHONDRION; MALE; MEAT; METABOLISM; PROTEIN INTAKE; RANDOMIZATION; SOLUBILITY; SPRAGUE DAWLEY RAT; THERAPEUTIC USE;

AMINO ACIDS; ANIMALS; BILE ACIDS AND SALTS; CARNITINE O-PALMITOYLTRANSFERASE; CASEINS; CHICKENS; CHOLESTEROL; DIETARY PROTEINS; DIETARY SUPPLEMENTS; GENE EXPRESSION REGULATION, ENZYMOLOGIC; HYPERLIPIDEMIAS; HYPOLIPIDEMIC AGENTS; LIPID METABOLISM; LIVER; MALE; MEAT PRODUCTS; MITOCHONDRIA, LIVER; RANDOM ALLOCATION; RATS, SPRAGUE-DAWLEY; SOLUBILITY; TRIGLYCERIDES;

EID: 84928403770     PISSN: 14366207     EISSN: 14366215     Source Type: Journal    
DOI: 10.1007/s00394-014-0700-5     Document Type: Article

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