Kinetic studies and model development for the formation of galacto-oligosaccharides from lactose using synthesized thermo-responsive bioconjugate

Enzyme and Microbial Technology

Volumn 70, Issue , 2015, Pages 42-49

  Palai, Tapas ^a   Kumar, Ashok ^a   Bhattacharya, Prashant K ^a  

^a INDIAN INSTITUTE OF TECHNOLOGY KANPUR   (India)

Author keywords

Enzyme immobilization; Galacto oligosaccharide; Kinetic model; Lactose; Poly N isopropyl acrylamide; Responsive bioconjugate

Indexed keywords

ACRYLIC MONOMERS; AMIDES; ENZYME IMMOBILIZATION; ENZYMES; KINETIC PARAMETERS; KINETIC THEORY; KINETICS; OLIGOSACCHARIDES; PROTEINS; SUGARS;

BIOCONJUGATES; GALACTO-OLIGOSACCHARIDES; KINETIC MODELING; LACTOSE; POLY-N-ISOPROPYL ACRYLAMIDE;

BIOMOLECULES;

GALACTOSE; GALACTOSE OLIGOSACCHARIDE; GLUCOSE; LACTOSE; MONOSACCHARIDE; POLYMER; ACRYLIC ACID RESIN; BACTERIAL PROTEIN; BETA GALACTOSIDASE; OLIGOSACCHARIDE; POLY-N-ISOPROPYLACRYLAMIDE;

ALGORITHM; ARTICLE; BACILLUS CIRCULANS; CARBOHYDRATE SYNTHESIS; CONJUGATION; ENZYME ACTIVITY; ENZYME IMMOBILIZATION; ENZYME INHIBITION; ENZYME STABILITY; HYDROLYSIS; MICHAELIS MENTEN KINETICS; PH; PROTEIN CONTENT; TEMPERATURE; THERMOSTABILITY; BACILLUS; BIOLOGICAL MODEL; BIOSYNTHESIS; BIOTECHNOLOGY; CHEMISTRY; ENZYMOLOGY; KINETICS; METABOLISM; VALIDATION STUDY;

ACRYLIC RESINS; BACILLUS; BACTERIAL PROTEINS; BETA-GALACTOSIDASE; BIOTECHNOLOGY; ENZYME STABILITY; GALACTOSE; KINETICS; LACTOSE; MODELS, BIOLOGICAL; OLIGOSACCHARIDES; TEMPERATURE;

EID: 84922214289     PISSN: 01410229     EISSN: 18790909     Source Type: Journal    
DOI: 10.1016/j.enzmictec.2014.12.010     Document Type: Article

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