UHPLC-MS/MS determination of ochratoxin a and fumonisins in coffee using QuEChERS extraction combined with mixed-mode SPE purification

Journal of Agricultural and Food Chemistry

Volumn 63, Issue 3, 2015, Pages 1029-1034

  Nielsen, Kristian Fog ^a   Ngemela, Archard Ferdinand ^a,c   Jensen, Lene Bai ^a   De Medeiros, Lívia Soman ^b   Rasmussen, Peter Have ^a  

^a TECHNICAL UNIVERSITY OF DENMARK   (Denmark)

^b FEDERAL UNIVERSITY OF SÃO CARLOS   (Brazil)

^c Tanganyika Instant Coffee Company Limited   (Tanzania)

Author keywords

Aspergillus niger; Coffee; Fumonisin; Isotope dilution; LC MS MS; Mixed mode reversed phase anion exchange; Ochratoxin A; QuEChERS

Indexed keywords

ASPERGILLUS; COFFEE; IONS; ISOTOPES; PHASE SEPARATION; TOXIC MATERIALS;

ASPERGILLUS NIGER; FUMONISIN; ISOTOPE DILUTIONS; LC-MS/MS; OCHRATOXIN A; QUECHERS; REVERSED PHASE;

EXTRACTION;

ASPERGILLUS NIGER;

FUMONISIN; FUMONISIN B2; FUMONISIN B4; FUMONISIN B6; OCHRATOXIN; PLANT EXTRACT;

CHEMISTRY; COFFEA; DENMARK; FOOD HANDLING; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; MICROBIOLOGY; PLANT SEED; PROCEDURES; SOLID PHASE EXTRACTION; TANDEM MASS SPECTROMETRY;

CHROMATOGRAPHY, HIGH PRESSURE LIQUID; COFFEA; DENMARK; FOOD HANDLING; FUMONISINS; OCHRATOXINS; PLANT EXTRACTS; SEEDS; SOLID PHASE EXTRACTION; TANDEM MASS SPECTROMETRY;

EID: 84921889258     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf504254q     Document Type: Article

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