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Volumn 35, Issue 2, 2015, Pages 405-412

Cyanidin-3-glucoside isolated from mulberry fruit protects pancreatic β-cells against oxidative stress-induced apoptosis

Author keywords

Anthocyanin; Apoptosis; Diabetes; Mulberry; Oxidative stress

Indexed keywords

2 (2 AMINO 3 METHOXYPHENYL)CHROMONE; 4 (4 FLUOROPHENYL) 2 (4 METHYLSULFINYLPHENYL) 5 (4 PYRIDYL)IMIDAZOLE; CASPASE 3; CYANIDIN 3 GLUCOSIDE; CYTOCHROME C; HYDROGEN PEROXIDE; MITOGEN ACTIVATED PROTEIN KINASE; MITOGEN ACTIVATED PROTEIN KINASE P38; PROTEIN BCL 2; REACTIVE OXYGEN METABOLITE; STRESS ACTIVATED PROTEIN KINASE; THIOBARBITURIC ACID; THIOBARBITURIC ACID REACTIVE SUBSTANCE; ANTHOCYANIN; CASP3 PROTEIN, MOUSE; CYANIDIN 3-O-GLUCOSIDE; GLUCOSIDE; OXIDIZING AGENT;

EID: 84919702968     PISSN: 11073756     EISSN: 1791244X     Source Type: Journal    
DOI: 10.3892/ijmm.2014.2013     Document Type: Article
Times cited : (70)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.