Microencapsulation of alginate-immobilized bagasse with Lactobacillus rhamnosus NRRL 442: Enhancement of survivability and themotolerance

Carbohydrate Polymers

Volumn 119, Issue , 2015, Pages 173-181

  Shaharuddin, Shahrulzaman ^a   Muhamad, Ida Idayu ^a  

^a UNIVERSITI TEKNOLOGI MALAYSIA   (Malaysia)

Author keywords

Alginate; Bagasse; Encapsulation; Heat; Immobilization; Lactobacillus

Indexed keywords

BACILLI; BAGASSE; CELL IMMOBILIZATION; ENCAPSULATION; FOURIER TRANSFORM INFRARED SPECTROSCOPY; HEATING; MICROENCAPSULATION; RADIOACTIVE WASTE VITRIFICATION;

FT-IR SPECTRUM; HEAT EXPOSURE; HEAT RESISTANT; LACTOBACILLUS; LACTOBACILLUS RHAMNOSUS; MICROCAPSULES; MICROENCAPSULATION PROCESS; SUGAR-CANE BAGASSE;

ALGINATE;

LACTOBACILLUS; LACTOBACILLUS RHAMNOSUS;

ALGINIC ACID; BAGASSE; CELLULOSE; GLUCURONIC ACID; HEXURONIC ACID; MICROCAPSULE;

ADAPTATION; CYTOLOGY; DRUG EFFECTS; DRUG FORMULATION; IMMOBILIZED CELL; INFRARED SPECTROSCOPY; LACTOBACILLUS RHAMNOSUS; MICROBIAL VIABILITY; MICROCAPSULE; PARTICLE SIZE; PROCEDURES; SCANNING ELECTRON MICROSCOPY; SURFACE PROPERTY; TEMPERATURE;

ADAPTATION, PHYSIOLOGICAL; ALGINATES; CAPSULES; CELLS, IMMOBILIZED; CELLULOSE; DRUG COMPOUNDING; GLUCURONIC ACID; HEXURONIC ACIDS; LACTOBACILLUS RHAMNOSUS; MICROBIAL VIABILITY; MICROSCOPY, ELECTRON, SCANNING; PARTICLE SIZE; SPECTROSCOPY, FOURIER TRANSFORM INFRARED; SURFACE PROPERTIES; TEMPERATURE;

EID: 84918553100     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2014.11.045     Document Type: Article

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