Dietary long chain n-3 polyunsaturated fatty acids prevent impaired social behaviour and normalize brain dopamine levels in food allergic mice

Neuropharmacology

Volumn 90, Issue , 2015, Pages 15-22

  De Theije, Caroline G M ^a   Van Den Elsen, Lieke W J ^a   Willemsen, Linette E M ^a   Milosevic, Vanja ^a   Korte Bouws, Gerdien A H ^a   Lopes Da Silva, Sofia ^a,b   Broersen, Laus M ^a,b   Korte, S Mechiel ^a   Olivier, Berend ^a   Garssen, Johan ^a,b   Kraneveld, Aletta D ^a  

^a UTRECHT UNIVERSITY   (Netherlands)

^b Nutricia Nederland   (Netherlands)

Author keywords

Autism spectrum disorders; Dopamine; Food allergy; Long chain n 3 polyunsaturated fatty acids; Prefrontal cortex; Serotonin; Social behaviour

Indexed keywords

3 O METHYLDOPAMINE; 3,4 DIHYDROXYPHENYLACETIC ACID; DOCOSAHEXAENOIC ACID; DOPAMINE; HOMOVANILLIC ACID; OMEGA 3 FATTY ACID; 3-METHOXYTYRAMINE; 5 HYDROXYINDOLEACETIC ACID; CHYMASE; IMMUNOGLOBULIN; MCPT1 PROTEIN, MOUSE; SEROTONIN; UNSATURATED FATTY ACID;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ARTICLE; BEHAVIOR DISORDER; CONTROLLED STUDY; DIET SUPPLEMENTATION; DOPAMINE BRAIN LEVEL; FOOD ALLERGY; IMMUNOGLOBULIN BLOOD LEVEL; LIPID COMPOSITION; MALE; MOUSE; NERVE CELL MEMBRANE; NONHUMAN; PREFRONTAL CORTEX; SEROTONINERGIC TRANSMISSION; SKIN ALLERGY; SOCIAL BEHAVIOR; SOCIAL INTERACTION; WHEY; ANALOGS AND DERIVATIVES; ANIMAL; BLOOD; BRAIN; C3H MOUSE; DIET; DIET THERAPY; DISEASE MODEL; FUNCTIONS OF THE SKIN AND ITS APPENDAGES; INTESTINE; METABOLISM; PATHOPHYSIOLOGY;

3,4-DIHYDROXYPHENYLACETIC ACID; ANIMALS; BRAIN; CHYMASES; DIET; DISEASE MODELS, ANIMAL; DOCOSAHEXAENOIC ACIDS; DOPAMINE; FATTY ACIDS, UNSATURATED; FOOD HYPERSENSITIVITY; HOMOVANILLIC ACID; HYDROXYINDOLEACETIC ACID; IMMUNOGLOBULINS; INTESTINES; MALE; MICE, INBRED C3H; SEROTONIN; SKIN PHYSIOLOGICAL PHENOMENA; SOCIAL BEHAVIOR;

EID: 84913529776     PISSN: 00283908     EISSN: 18737064     Source Type: Journal    
DOI: 10.1016/j.neuropharm.2014.11.001     Document Type: Article

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