Native and thermally modified protein-polyphenol coassemblies: Lactoferrin-based nanoparticles and submicrometer particles as protective vehicles for (-)-epigallocatechin-3-gallate

Journal of Agricultural and Food Chemistry

Volumn 62, Issue 44, 2014, Pages 10816-10827

  Yang, Wei ^a   Xu, Chenqi ^a   Liu, Fuguo ^a   Yuan, Fang ^a   Gao, Yanxiang ^a  

^a CHINA AGRICULTURAL UNIVERSITY   (China)

Author keywords

( ) epigallocatechin 3 gallate; nanoparticle; submicrometer particle; thermally modified lactoferrin

Indexed keywords

EPIGALLOCATECHIN-3-GALLATE; LACTOFERRIN; MODIFIED PROTEINS; POLYPHENOLS; SUBMICROMETER PARTICLE;

NANOPARTICLES;

CATECHIN; DRUG CARRIER; EPIGALLOCATECHIN GALLATE; LACTOFERRIN; NANOPARTICLE; PROTEIN BINDING;

ANALOGS AND DERIVATIVES; CHEMISTRY; DRUG STABILITY; HEAT; PARTICLE SIZE; PH; PROTEIN SECONDARY STRUCTURE;

CATECHIN; DRUG CARRIERS; DRUG STABILITY; HOT TEMPERATURE; HYDROGEN-ION CONCENTRATION; LACTOFERRIN; NANOPARTICLES; PARTICLE SIZE; PROTEIN BINDING; PROTEIN STRUCTURE, SECONDARY;

EID: 84908565620     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf5038147     Document Type: Article

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