Diet and Inflammatory Bowel Disease: Review of Patient-Targeted Recommendations

Clinical Gastroenterology and Hepatology

Volumn 12, Issue 10, 2014, Pages 1592-1600

  Hou, Jason K ^a,b   Lee, Dale ^c,d   Lewis, James ^d  

^a MICHAEL E DEBAKEY VETERANS AFFAIRS MEDICAL CENTER   (United States)

^b BAYLOR COLLEGE OF MEDICINE   (United States)

^c CHILDREN S HOSPITAL OF PHILADELPHIA   (United States)

^d UNIVERSITY OF PENNSYLVANIA   (United States)

Author keywords

Crohn's Disease; Diet; FODMAP; Inflammatory Bowel Disease; Paleolithic Diet; Specific Carbohydrate Diet; Ulcerative Colitis

Indexed keywords

ALCOHOL CONSUMPTION; ARTICLE; BACTERIAL OVERGROWTH; CALORIC INTAKE; CARBOHYDRATE DIET; DIET; DIET RESTRICTION; DIGESTIVE SYSTEM INFLAMMATION; ENTERIC FEEDING; EVIDENCE BASED PRACTICE; FERMENTABLE OLIGOSACCHARIDE DISACCHARIDE AND MONOSACCHARIDE DIET; HUMAN; INFLAMMATORY BOWEL DISEASE; INTERNET; LIPID COMPOSITION; NUTRITIONAL VALUE; OBSERVATIONAL STUDY; PALEOLITHIC DIET; PRACTICE GUIDELINE; PROTEIN ANALYSIS; RANDOMIZED CONTROLLED TRIAL (TOPIC); SPECIFIC CARBOHYDRATE DIET; SUGAR INTAKE; SYSTEMATIC REVIEW (TOPIC); ADVERSE EFFECTS; DIET THERAPY; INFLAMMATORY BOWEL DISEASES; PROCEDURES; TREATMENT OUTCOME;

DIET; DIET THERAPY; HUMANS; INFLAMMATORY BOWEL DISEASES; TREATMENT OUTCOME;

EID: 84908087121     PISSN: 15423565     EISSN: 15427714     Source Type: Journal    
DOI: 10.1016/j.cgh.2013.09.063     Document Type: Article

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