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Volumn 109, Issue , 2014, Pages 85-93
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Optimization of levansucrase/endo-inulinase bi-enzymatic system for the production of fructooligosaccharides and oligolevans from sucrose
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Author keywords
Endo inulinase; Fructooligosaccharides; Levansucrase; Oligolevans; Response surface methodology
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Indexed keywords
ASPERGILLUS;
BACTERIOLOGY;
CHAINS;
SUGAR (SUCROSE);
SYNTHESIS (CHEMICAL);
TEMPERATURE;
FRUCTO-OLIGOSACCHARIDES;
INULINASE;
LEVANSUCRASE;
OLIGOLEVANS;
RESPONSE SURFACE METHODOLOGY;
LOW TEMPERATURE PRODUCTION;
ENDO INULINASE;
FRUCTOSE OLIGOSACCHARIDE;
INULINASE;
LEVAN;
LEVANSUCRASE;
OLIGOLEVAN;
SUCROSE;
UNCLASSIFIED DRUG;
ARTICLE;
ASPERGILLUS NIGER;
BACILLUS AMYLOLIQUEFACIENS;
CARBOHYDRATE SYNTHESIS;
CONCENTRATION (PARAMETERS);
ENZYME ACTIVITY;
ENZYME ISOLATION;
ENZYME PURIFICATION;
ENZYME SUBSTRATE;
ENZYME SUBSTRATE COMPLEX;
ENZYME SYNTHESIS;
FLOW RATE;
LARGE SCALE PRODUCTION;
LOW TEMPERATURE;
NONHUMAN;
PROCESS OPTIMIZATION;
PSEUDOMONAS FLUORESCENS;
REACTION TIME;
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EID: 84907189927
PISSN: 13811177
EISSN: 18733158
Source Type: Journal
DOI: 10.1016/j.molcatb.2014.08.005 Document Type: Article |
Times cited : (17)
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References (35)
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