Production of extracellular water-insoluble polysaccharide from Pseudomonas sp.

Journal of Agricultural and Food Chemistry

Volumn 60, Issue 19, 2012, Pages 4865-4871

  Cui, Jian Dong ^a   Qiu, Ji Qing ^a  

^a HEBEI UNIVERSITY OF SCIENCE AND TECHNOLOGY   (China)

Author keywords

curdlan; insoluble polysaccharide; optimization; production; Pseudomonas

Indexed keywords

16S RDNA GENE SEQUENCING; AGROBACTERIUM SPECIES; ALCALIGENES; ANALYTICAL DATA; CARBON SOURCE; CURDLAN; CURDLAN PRODUCTION; EXOPOLYSACCHARIDES; EXTRACELLULAR; GLUCOSE RESIDUES; GLYCOSIDIC BOND; LINKAGE ANALYSIS; MICROBIAL POLYSACCHARIDE; NITROGEN SOURCES; OPTIMAL CONDITIONS; PERMETHYLATION; PSEUDOMONAS; PSEUDOMONAS SP; RESPONSE SURFACE METHODOLOGY; SOIL SAMPLE; SUGAR RESIDUES; YEAST EXTRACTS;

BACTERIA; GENES; GLUCOSE; OPTIMIZATION; PRODUCTION;

FOOD ADDITIVES;

BETA GLUCAN; CURDLAN;

ARTICLE; CHEMICAL STRUCTURE; CHEMISTRY; CLASSIFICATION; EXTRACELLULAR SPACE; GENETICS; ISOLATION AND PURIFICATION; METABOLISM; MICROBIOLOGY; MOLECULAR GENETICS; PHYLOGENY; PSEUDOMONAS; SOLUBILITY;

BETA-GLUCANS; EXTRACELLULAR SPACE; MOLECULAR SEQUENCE DATA; MOLECULAR STRUCTURE; PHYLOGENY; PSEUDOMONAS; SOIL MICROBIOLOGY; SOLUBILITY;

AGROBACTERIUM; ALCALIGENES; BACTERIA (MICROORGANISMS); PSEUDOMONAS; PSEUDOMONAS SP.;

EID: 84861149837     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf3006273     Document Type: Article

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