Point mutation of H3/H4 histones affects acetic acid tolerance in Saccharomyces cerevisiae

Journal of Biotechnology

Volumn 187, Issue , 2014, Pages 116-123

  Liu, Xiangyong ^a   Zhang, Xiaohua ^a   Zhang, Zhaojie ^b  

^a BINZHOU MEDICAL UNIVERSITY   (China)

^b UNIVERSITY OF WYOMING   (United States)

Author keywords

Acetic acid; Histone H3 H4; Point mutation; Saccharomyces cerevisiae

Indexed keywords

ACETIC ACID; CELLULOSIC ETHANOL; GENE EXPRESSION; PROTEINS; YEAST;

ANTI-OXIDATIVE STRESS; ENERGY PRODUCTIONS; ETHANOL FERMENTATION; ETHANOL PRODUCTION; HISTONE H3; MOLECULAR MECHANISM; POINT MUTATIONS; TRANSCRIPTOME ANALYSIS;

PH;

ACETIC ACID; ALCOHOL; ANTIOXIDANT; HISTONE H3; HISTONE H4; TRANSCRIPTOME; HISTONE;

ACETIC ACID STRESS; ACETIC ACID TOLERANCE; ALCOHOL PRODUCTION; ARTICLE; CHEMICAL STRESS; CONTROLLED STUDY; ENERGY YIELD; FERMENTATION TECHNIQUE; GENE EXPRESSION; GENETIC ASSOCIATION; MOLECULAR LIBRARY; MUTANT; NONHUMAN; OXIDATIVE STRESS; PHYSICAL TOLERANCE; POINT MUTATION; PRIORITY JOURNAL; SACCHAROMYCES CEREVISIAE; TRANSCRIPTOMICS; WILD TYPE; AMINO ACID SEQUENCE; BIOTECHNOLOGY; DRUG EFFECTS; FERMENTATION; GENETICS; METABOLISM; MOLECULAR GENETICS; PHYSIOLOGY;

ACETIC ACID; AMINO ACID SEQUENCE; BIOTECHNOLOGY; ETHANOL; FERMENTATION; HISTONES; MOLECULAR SEQUENCE DATA; POINT MUTATION; SACCHAROMYCES CEREVISIAE;

EID: 84906355798     PISSN: 01681656     EISSN: 18734863     Source Type: Journal    
DOI: 10.1016/j.jbiotec.2014.07.445     Document Type: Article

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