Combination of grape seed proanthocyanidin extract and docosahexaenoic acid-rich oil increases the hepatic detoxification by GST mediated GSH conjugation in a lipidic postprandial state

Food Chemistry

Volumn 165, Issue , 2014, Pages 14-20

  Fernández Iglesias, Anabel ^a   Quesada, Helena ^a   Díaz, Sabina ^a   Pajuelo, David ^a   Bladé, Cinta ^a   Arola, Lluís ^a   Salvadó, M Josepa ^a   Mulero, Miquel ^a  

^a Grup de Nutrigenòmica Departament de Bioquímica i Biotecnologia Campus Sescellades   (Spain)

Author keywords

GSH; GST; Oxidative stress; Postprandial; Proanthocyanidins; PUFAs omega 3

Indexed keywords

ANTIOXIDANTS; DETOXIFICATION; FLAVONOIDS; POLYUNSATURATED FATTY ACIDS;

GSH; GST; OMEGA-3; POSTPRANDIAL; PROANTHOCYANIDINS;

OXIDATIVE STRESS;

ASPARTATE AMINOTRANSFERASE; C REACTIVE PROTEIN; COPPER ZINC SUPEROXIDE DISMUTASE; DOCOSAHEXAENOIC ACID; GLUTATHIONE; GLUTATHIONE PEROXIDASE; GLUTATHIONE TRANSFERASE; GRAPE SEED EXTRACT; LIPOPROTEIN; MESSENGER RNA; PROANTHOCYANIDIN; PROTEIN P22; TRIACYLGLYCEROL; ANTIOXIDANT; GRAPE SEED PROANTHOCYANIDINS;

ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; ASPARTATE AMINOTRANSFERASE BLOOD LEVEL; CHOLESTEROL BLOOD LEVEL; DETOXIFICATION; ENZYME ACTIVITY; GLUTATHIONE METABOLISM; HYPERTRIGLYCERIDEMIA; LIPOPROTEIN METABOLISM; LIVER; MALE; NONHUMAN; OXIDATIVE STRESS; POSTPRANDIAL STATE; PROTEIN PHOSPHORYLATION; RAT; REAL TIME POLYMERASE CHAIN REACTION; REVERSE TRANSCRIPTION POLYMERASE CHAIN REACTION; ANIMAL; CHEMISTRY; DRUG EFFECTS; METABOLISM; WISTAR RAT;

ANIMALS; ANTIOXIDANTS; DOCOSAHEXAENOIC ACIDS; GRAPE SEED EXTRACT; LIVER; MALE; OXIDATIVE STRESS; POSTPRANDIAL PERIOD; PROANTHOCYANIDINS; RATS; RATS, WISTAR;

EID: 84901985283     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2014.05.057     Document Type: Article

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