Integral Mastocarpus stellatus use for antioxidant edible film development

Food Hydrocolloids

Volumn 40, Issue , 2014, Pages 128-137

  Blanco Pascual, N ^a   Gomez Guillen M C ^a   Montero, M P ^a  

^a INSTITUTE OF FOOD SCIENCE   (Spain)

Author keywords

Carrageenan; Edible film; Mastocarpus stellatus; Pigment; Seaweed extraction

Indexed keywords

ANTIOXIDANTS; EXTRACTION; PLANTS (BOTANY);

ANTIOXIDANT ACTIVITIES; AQUEOUS EXTRACTS; CARRAGEENANS; EDIBLE FILMS; EXTRACTION YIELD; FILM DEVELOPMENT; HYBRID CARRAGEENAN; MASTOCARPUS STELLATUS; SEAWEED EXTRACTION; WATER RESISTANT;

PROTEINS;

EID: 84896524297     PISSN: 0268005X     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodhyd.2014.02.013     Document Type: Article

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