Accumulation of the mycotoxin patulin in the presence of gluconic acid contributes to pathogenicity of penicillium expansum

Molecular Plant-Microbe Interactions

Volumn 27, Issue 1, 2014, Pages 66-77

  Barad, Shiri ^a,b   Horowitz, Sigal Brown ^a   Kobiler, Ilana ^a   Sherman, Amir ^a   Prusky, Dov ^a  

^a VOLCANI CENTER   (Israel)

^b HEBREW UNIVERSITY OF JERUSALEM   (Israel)

Author keywords

[No Author keywords available]

Indexed keywords

GLUCONIC ACID; GLUCOSE OXIDASE; MYCOTOXIN; PATULIN; TRANSCRIPTION FACTOR; VEGETABLE PROTEIN;

ARTICLE; DOWN REGULATION; FRUIT; GENE EXPRESSION REGULATION; GENETICS; HOST PATHOGEN INTERACTION; METABOLISM; MICROBIOLOGY; MUTATION; PATHOGENICITY; PENICILLIUM; PH; PLANT DISEASE; RNA INTERFERENCE; VIRULENCE;

DOWN-REGULATION; FRUIT; GENE EXPRESSION REGULATION, FUNGAL; GLUCONATES; GLUCOSE OXIDASE; HOST-PATHOGEN INTERACTIONS; HYDROGEN-ION CONCENTRATION; MUTATION; MYCOTOXINS; PATULIN; PENICILLIUM; PLANT DISEASES; PLANT PROTEINS; RNA INTERFERENCE; TRANSCRIPTION FACTORS; VIRULENCE;

EID: 84890495634     PISSN: 08940282     EISSN: None     Source Type: Journal    
DOI: 10.1094/MPMI-05-13-0138-R     Document Type: Article

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