Multi-element fingerprinting as a tool in origin authentication of four east china marine species

Journal of Food Science

Volumn 78, Issue 12, 2013, Pages

  Guo, Lipan ^a   Gong, Like ^b   Yu, Yanlei ^a   Zhang, Hong ^a  

^a ZHEJIANG GONGSHANG UNIVERSITY   (China)

^b Hangzhou Center for Disease Control and Prevention   (China)

Author keywords

ICP MS; Marine species; Multi element fingerprinting; Multivariate statistics; Regional discrimination

Indexed keywords

TRACE ELEMENT;

ARTICLE; CHINA; DISCRIMINANT ANALYSIS; FOOD ANALYSIS; ICP-MS; MARINE SPECIES; METHODOLOGY; MULTI-ELEMENT FINGERPRINTING; MULTIVARIATE ANALYSIS; PRINCIPAL COMPONENT ANALYSIS; REGIONAL DISCRIMINATION; REGRESSION ANALYSIS; REPRODUCIBILITY; SEA FOOD;

ICP-MS; MARINE SPECIES; MULTI-ELEMENT FINGERPRINTING; MULTIVARIATE STATISTICS; REGIONAL DISCRIMINATION;

CHINA; DISCRIMINANT ANALYSIS; FOOD ANALYSIS; LEAST-SQUARES ANALYSIS; MULTIVARIATE ANALYSIS; PRINCIPAL COMPONENT ANALYSIS; REPRODUCIBILITY OF RESULTS; SEAFOOD; TRACE ELEMENTS;

EID: 84890170023     PISSN: 00221147     EISSN: 17503841     Source Type: Journal    
DOI: 10.1111/1750-3841.12302     Document Type: Article

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