Serum metabolites of proanthocyanidin-administered rats decrease lipid synthesis in HepG2 cells

Journal of Nutritional Biochemistry

Volumn 24, Issue 12, 2013, Pages 2092-2099

  Guerrero, Ligia ^a,b   Margalef, Maria ^a   Pons, Zara ^a   Quiñones, Mar ^a   Arola, Lluis ^a,c   Arola Arnal, Anna ^a   Muguerza, Begoña ^a,c  

^a UNIVERSITAT ROVIRA I VIRGILI   (Spain)

^b Nutrition and Innovation ALPINA SA ^*  (Colombia)

^c Centre Tecnologic de Nutrició i Salut CTNS   (Spain)

Author keywords

Cell cultures; Grape seed proanthocyanidin extract; HepG2 cells; Lipid synthesis; Serum metabolites

Indexed keywords

CACAO EXTRACT; CATECHIN; CHOLESTEROL ESTER; DRUG METABOLITE; EPICATECHIN; FLAVONOID; GALLIC ACID; GRAPE SEED EXTRACT; PROANTHOCYANIDIN; PROCYANIDIN DERIVATIVE; PYCNOGENOL; TRIACYLGLYCEROL; UNCLASSIFIED DRUG;

ARTICLE; CACAO; CELL STRAIN HEPG2; CONTROLLED STUDY; HUMAN; HUMAN CELL; IN VITRO STUDY; LIPID ANALYSIS; LIPOGENESIS; LIQUID CHROMATOGRAPHY; QUADRUPOLE MASS SPECTROMETRY;

CELL CULTURES; GRAPE SEED PROANTHOCYANIDIN EXTRACT; HEPG2 CELLS; LIPID SYNTHESIS; SERUM METABOLITES;

ANIMALS; CACAO; CHOLESTEROL; FLAVONOIDS; GRAPE SEED EXTRACT; HEP G2 CELLS; HUMANS; LIPOGENESIS; PINUS; PLANT BARK; PLANT EXTRACTS; PROANTHOCYANIDINS; RATS; RATS, WISTAR; REPRODUCIBILITY OF RESULTS; SERUM; TRIGLYCERIDES;

EID: 84887537485     PISSN: 09552863     EISSN: 18734847     Source Type: Journal    
DOI: 10.1016/j.jnutbio.2013.08.001     Document Type: Article

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