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Volumn 14, Issue 10, 2013, Pages 21167-21188

Dietary polyunsaturated fatty acids and inflammation: The role of phospholipid biosynthesis

Author keywords

Cyclooxygenase; Diet; Eicosanoid; Fatty acid; Inflammation; Lipid mediator; Lipoxygenase; Phospholipid

Indexed keywords

1 ACYLGLYCEROPHOSPHATE ACYLTRANSFERASE; 15 HYDROPEROXYARACHIDONIC ACID; CARDIOLIPIN; CYTIDINE DIPHOSPHATE DIGLYCERIDE; DIACYLGLYCEROL ACYLTRANSFERASE; DOCOSAHEXAENOIC ACID; GLUCOSE; GLYCEROL 3 PHOSPHATE ACYLTRANSFERASE; ICOSAPENTAENOIC ACID; LEUKOTRIENE; LINOLENIC ACID; LIPOXIN; LIPOXYGENASE; LONG CHAIN FATTY ACID COENZYME A LIGASE; OMEGA 3 FATTY ACID; OMEGA 6 FATTY ACID; PHOSPHATIDIC ACID; PHOSPHATIDYLETHANOLAMINE; PHOSPHOETHANOLAMINE; PHOSPHOLIPID; PHOSPHORYLCHOLINE; PHOSPHOSERINE; POLYUNSATURATED FATTY ACID; PROSTAGLANDIN; PROSTAGLANDIN SYNTHASE; SATURATED FATTY ACID; THROMBOXANE; TOLL LIKE RECEPTOR 4; TRIACYLGLYCEROL;

EID: 84886257922     PISSN: 16616596     EISSN: 14220067     Source Type: Journal    
DOI: 10.3390/ijms141021167     Document Type: Review
Times cited : (133)

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