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Volumn 110, Issue 4, 2013, Pages 689-696

Nutrition as a link between obesity and cardiovascular disease: How can we stop the obesity epidemic?

Author keywords

Nutrition; Obesity; Prevention

Indexed keywords

CARBOHYDRATE; FRUCTOSE; SATURATED FATTY ACID; TRIACYLGLYCEROL; UNSATURATED FATTY ACID; VEGETABLE PROTEIN;

EID: 84884848607     PISSN: 03406245     EISSN: None     Source Type: Journal    
DOI: 10.1160/TH13-01-0045     Document Type: Article
Times cited : (22)

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