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Volumn 119, Issue 5, 2009, Pages 1322-1334

Consuming fructose-sweetened, not glucose-sweetened, beverages increases visceral adiposity and lipids and decreases insulin sensitivity in overweight/obese humans

(23)  Stanhope, Kimber L a   Schwarz, Jean Marc b,c   Keim, Nancy L d   Griffen, Steven C a   Bremer, Andrew A a   Graham, James L a   Hatcher, Bonnie a   Cox, Chad L a   Dyachenko, Artem b   Zhang, Wei a   McGahan, John P e   Seibert, Anthony e   Krauss, Ronald M f   Chiu, Sally f   Schaefer, Ernst J g   Ai, Masumi g   Otokozawa, Seiko g   Nakajima, Katsuyuki g,h   Nakano, Takamitsu h   Beysen, Carine i   more..


Author keywords

[No Author keywords available]

Indexed keywords

APOLIPOPROTEIN B; CHOLESTEROL; FRUCTOSE; GLUCOSE; INSULIN; LIPID; LIPOPROTEIN; OXIDIZED LOW DENSITY LIPOPROTEIN; TRIACYLGLYCEROL;

EID: 66449093225     PISSN: 00219738     EISSN: 15588238     Source Type: Journal    
DOI: 10.1172/JCI37385     Document Type: Article
Times cited : (1391)

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