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Volumn 98, Issue 4, 2013, Pages 1032-1041

Meat intake and cause-specific mortality: A pooled analysis of Asian prospective cohort studies

(32)  Lee, Jung Eun a   McLerran, Dale F b   Rolland, Betsy b   Chen, Yu c   Grant, Eric J d   Vedanthan, Rajesh b   Inoue, Manami e   Tsugane, Shoichiro e   Gao, Yu Tang f   Tsuji, Ichiro g   Kakizaki, Masako g   Ahsan, Habibul h   Ahn, Yoon Ok i   Pan, Wen Harn j,k,l   Ozasa, Kotaro d   Yoo, Keun Young i   Sasazuki, Shizuka e   Yang, Gong m   Watanabe, Takashi g   Sugawara, Yumi g,n   more..


Author keywords

[No Author keywords available]

Indexed keywords

ARTICLE; ASIAN; BANGLADESH; CALORIC INTAKE; CANCER MORTALITY; CARDIOVASCULAR DISEASE; CARDIOVASCULAR MORTALITY; CHINA; COHORT ANALYSIS; DIETARY INTAKE; FISH MEAT; FOLLOW UP; FOOD INTAKE; HUMAN; JAPAN; KOREA; MEAT; MORTALITY; POULTRY; PROSPECTIVE STUDY; RED MEAT; SEA FOOD; TAIWAN; TREND STUDY; UNITED NATIONS; UNITED STATES;

EID: 84884846282     PISSN: 00029165     EISSN: 19383207     Source Type: Journal    
DOI: 10.3945/ajcn.113.062638     Document Type: Article
Times cited : (117)

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