SCOPUS 정보 검색 플랫폼

Lab on a Chip

Volumn 13, Issue 20, 2013, Pages 3993-4003

Microfluidic opportunities in the field of nutrition

(5) Li, Sixing a,b Kiehne, Justin a Sinoway, Lawrence I c Cameron, Craig E b,d Huang, Tony Jun a,b

a The Center for Nanotechnology Education and Utilization (United States)

b PENNSYLVANIA STATE UNIVERSITY (United States)

c PENN STATE COLLEGE OF MEDICINE (United States)

d PENNSYLVANIA STATE UNIVERSITY (United States)

Author keywords

[No Author keywords available]

Indexed keywords

BIOLOGICAL MARKER; TRACE ELEMENT;

ARTICLE; BLOOD ANALYSIS; HEALTH CARE INDUSTRY; HUMAN; MALNUTRITION; MICROFLUIDICS; NUTRIENT CONTENT; NUTRITION; POINT OF CARE TESTING; PRIORITY JOURNAL;

BIOLOGICAL MARKERS; FOOD ANALYSIS; HUMANS; MICROFLUIDIC ANALYTICAL TECHNIQUES; NUTRITIONAL SCIENCES;

EID: 84884371939 PISSN: 14730197 EISSN: 14730189 Source Type: Journal
DOI: 10.1039/c3lc90090h Document Type: Article

Times cited : (12)

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