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Volumn 90, Issue 2, 2013, Pages 232-234

A simple paper-based microfluidic device for the determination of the total amino acid content in a tea leaf extract

Author keywords

Amino Acids; Analytical Chemistry; Applications of Chemistry; Food Science; Hands On Learning Manipulatives; Laboratory Equipment Apparatus; Laboratory Instruction; Microscale Lab; Quantitative Analysis; Second Year Undergraduate

Indexed keywords


EID: 84873652474     PISSN: 00219584     EISSN: None     Source Type: Journal    
DOI: 10.1021/ed300385j     Document Type: Article
Times cited : (61)

References (25)


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.