Adaptation of the lactic acid bacterium Carnobacterium maltaromaticum LMA 28 to the mammalian gastrointestinal tract: From survival in mice to interaction with human cells

International Dairy Journal

Volumn 34, Issue 1, 2014, Pages 93-99

  Rahman, Abdur ^a   Gleinser, Marita ^b   Lanhers, Marie Claire ^c   Riedel, Christian U ^b   Foligné, Benoît ^d   Hanse, Marine ^c   Yen, Frances T ^c   Klouj, Amira ^a   Afzal, Muhammad Inam ^a   Back, Alexandre ^a   Mangavel, Cécile ^a   Cailliez Grimal, Catherine ^a   Revol Junelles, Anne Marie ^a   Borges, Frédéric ^a  

^a UNIVERSITÉ DE LORRAINE   (France)

^b UNIVERSITY OF ULM   (Germany)

^c UNIVERSITÉ DE LORRAINE   (France)

^d INSERM U1019   (France)

Author keywords

[No Author keywords available]

Indexed keywords

ANTI-INFLAMMATORIES; CELL LINES; CYTOKINES; GASTROINTESTINAL TRACT; HUMAN CELLS; HUMAN PERIPHERAL BLOOD; LACTIC ACID BACTERIA;

CELL CULTURE; FOOD PRODUCTS; LACTIC ACID; MAMMALS;

BACTERIA;

EID: 84883642541     PISSN: 09586946     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.idairyj.2013.07.003     Document Type: Article

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