Determination of Olive Oil Acidity

Olives and Olive Oil in Health and Disease Prevention

Volumn , Issue , 2010, Pages 545-552

  De Oliveira, Marcone Augusto Leal ^a   Balesteros, Manoela Ruchiga ^a   Faria, Adriana Ferreira ^a   Vaz, Fernando Antonio Simas ^a  

^a FEDERAL UNIVERSITY OF JUIZ DE FORA   (Brazil)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84882824423     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1016/B978-0-12-374420-3.00059-0     Document Type: Chapter

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