The effect of pH on hydrolysis, cross-linking and barrier properties of starch barriers containing citric acid

Carbohydrate Polymers

Volumn 98, Issue 2, 2013, Pages 1505-1513

  Olsson, Erik ^a   Menzel, Carolin ^b   Johansson, Caisa ^a   Andersson, Roger ^b   Koch, Kristine ^b   Järnström, Lars ^a  

^a KARLSTAD UNIVERSITY   (Sweden)

^b SWEDISH UNIVERSITY OF AGRICULTURAL SCIENCES   (Sweden)

Author keywords

Barrier properties; Citric acid; Cross linking; Hydrolysis; Molecular structure; Starch

Indexed keywords

BARRIER PROPERTIES; COATING APPLICATION; CROSS LINKING AGENTS; CURING TEMPERATURE; DEGREE OF CROSS-LINKING; DRYING TEMPERATURE; MOLECULAR CHANGES; WATER VAPOR TRANSMISSION RATE;

CITRIC ACID; COATINGS; CROSSLINKING; CURING; HYDROLYSIS; MOLECULAR STRUCTURE;

STARCH;

CITRIC ACID; CROSS LINKING REAGENT; STARCH; WATER;

ARTICLE; BARRIER PROPERTIES; CHEMICAL STRUCTURE; CHEMISTRY; CROSS-LINKING; FOOD PACKAGING; HYDROLYSIS; METHODOLOGY; PAPER; PH; TEMPERATURE;

BARRIER PROPERTIES; CITRIC ACID; CROSS-LINKING; HYDROLYSIS; MOLECULAR STRUCTURE; STARCH;

CITRIC ACID; CROSS-LINKING REAGENTS; FOOD PACKAGING; HYDROGEN-ION CONCENTRATION; HYDROLYSIS; PAPER; STARCH; TEMPERATURE; WATER;

EID: 84882795773     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2013.07.040     Document Type: Article

References (50)

1. B.A.K. Andrews, and R.M. Reinhardt Enhanced cotton textiles from utilization research Glenn Fuller, Thomas A. Mckeon, Donald D. Bills, Agricultural materials as renewable resources 1996 American Chemical Society Washington, DC 32 45 (Pubitemid 126438448)
2. H. Bizot, P. Le Bail, B. Leroux, J. Davy, P. Roger, and A. Buleon Calorimetric evaluation of the glass transition in hydrated, linear and branched polyanhydroglucose compounds Carbohydrate Polymers 32 1997 33 50 (Pubitemid 127382676)
3. W. Bresser, P. Boolchand, and P. Suranyi Rigidity percolation and molecular clustering in network glasses Physical Review Letters 56 1986 2493 2496
4. Y.J. Byun, S.I. Hong, K.B. Kim, D.H. Jeon, J.M. Kim, and W.S. Whiteside Physical and chemical properties of gamma-irradiated EVOH film Radiation Physics and Chemistry 76 2007 974 981 (Pubitemid 46541613)
5. A.M. Campbell, and A.M. Briant Wheat starch pastes and gels containing citric acid and sucrose Journal of Food Science 22 1957 358 366
6. Y.P. Chang, P.B. Cheah, and C.C. Seow Plasticizing-antiplasticizing effects of water on physical properties of tapioca starch films in the glassy state Journal of Food Science 65 2000 445 451 (Pubitemid 30410927)
7. D.S. Chaudhary, B.P. Adhikari, and S. Kasapis Glass-transition behaviour of plasticized starch biopolymer system - a modified Gordon-Taylor approach Food Hydrocolloids 25 2011 114 121
8. V. Coma, I. Sebti, P. Pardon, F.H. Pichavant, and A. Deschamps Film properties from crosslinking of cellulosic derivatives with a polyfunctional carboxylic acid Carbohydrate Polymers 51 2003 265 271 (Pubitemid 35276352)
9. T.G. Dastidar, and A.N. Netravali 'Green' crosslinking of native starches with malonic acid and their properties Carbohydrate Polymers 90 2012 1620 1628
10. M. DuBois, K.A. Gilles, J.K. Hamilton, P.A. Rebers, and F. Smith Colorimetric method for determination of sugars and related substances Analytical Chemistry 28 1956 350 356
11. A. Farahnaky, I.A. Farhat, J.R. Mitchell, and S.E. Hill The effect of sodium chloride on the glass transition of potato and cassava starches at low moisture contents Food Hydrocolloids 23 2009 1483 1487
12. P. Forssell, R. Lahtinen, M. Lahelin, and P. Myllarinen Oxygen permeability of amylose and amylopectin films Carbohydrate Polymers 47 2002 125 129 (Pubitemid 33018652)
13. P.M. Forssell, J.M. Mikkilä, G.K. Moates, and R. Parker Phase and glass transition behaviour of concentrated barley starch-glycerol-water mixtures, a model for thermoplastic starch Carbohydrate Polymers 34 1997 275 282 (Pubitemid 128389195)
14. M. Gaspar, Z. Benko, G. Dogossy, K. Reczey, and T. Czigany Reducing water absorption in compostable starch-based plastics Polymer Degradation and Stability 90 2005 563 569 (Pubitemid 41376422)
15. S. Gaudin, D. Lourdin, P.M. Forssell, and P. Colonna Antiplasticization and oxygen permeability of starch-sorbitol films Carbohydrate Polymers 43 2000 33 37
16. B. Ghanbarzadeh, H. Almasi, and A.A. Entezami Improving the barrier and mechanical properties of corn starch-based edible films: Effect of citric acid and carboxymethyl cellulose Industrial Crops and Products 33 2011 229 235
17. G. Graffman, H. Domels, and M. Strater Rapid determination of citrate in washing and cleansing agents by titration with Cu-solution Fette, Seifen, Anstrichmittel 76 1974 218 220
18. Y. Habibi, and A. Dufresne Highly filled bionanocomposites from functionalized polysaccharide nanocrystals Biomacromolecules 9 2008 1974 1980
19. M.K. Hansuld, and A.M. Briant The effect of citric acid of selected edible starches and flours Journal of Food Science 19 1954 581 589
20. M. Hirashima, R. Takahashi, and K. Nishinari Effects of adding acids before and after gelatinization on the viscoelasticity of cornstarch pastes Food Hydrocolloids 19 2005 909 914 (Pubitemid 40545966)
21. M. Huang, J. Yu, and X. Ma High mechanical performance MMT-urea and formamide-plasticized thermoplastic cornstarch biodegradable nanocomposites Carbohydrate Polymers 63 2006 393 399 (Pubitemid 43277630)
22. Y. Jiugao, W. Ning, and M. Xiaofei The effects of citric acid on the properties of thermoplastic starch plasticized by glycerol Starch/Stärke 57 2005 494 504 (Pubitemid 41542600)
23. A. Jonhed, C. Andersson, and L. Jarnstrom Effects of film forming and hydrophobic properties of starches on surface sized packaging paper Packaging Technology and Science 21 2008 123 135 (Pubitemid 351584767)
24. H. Klaushofer, E. Berghofer, and W. Steyrer Starch citrates - production and technical application properties Stärke 30 1978 47 51
25. R.G. Larson The structure and rheology of complex fluids 1999 Oxford University Press New York
26. A. Lopez-Rubio, J.M. Lagaron, M. Ankerfors, T. Lindstrom, D. Nordqvist, and A. Mattozzi Enhanced film forming and film properties of amylopectin using micro-fibrillated cellulose Carbohydrate Polymers 68 2007 718 727 (Pubitemid 46412465)
27. D. Lourdin, H. Bizot, and P. Colonna 'Antiplasticization' in starch - glycerol films? Journal of Applied Polymer Science 63 1997 1047 1053
28. D. Lourdin, L. Coignard, H. Bizot, and P. Colonna Influence of equilibrium relative humidity and plasticizer concentration on the water content and glass transition of starch materials Polymer 38 1997 5401 5406 (Pubitemid 127428152)
29. N.F. Magalhães, and C.T. Andrade Thermoplastic corn starch/clay hybrids: Effect of clay type and content on physical properties Carbohydrate Polymers 75 2009 712 718 (Pubitemid 50309902)
30. A.P. Mathew, and A. Dufresne Plasticized waxy maize starch: Effect of polyols and relative humidity on material properties Biomacromolecules 3 2002 1101 1108
31. C. Menzel, E. Olsson, T.S. Plivelic, R. Andersson, C. Johansson, and R. Kuktaite Molecular structure of citric acid cross-linked starch films Carbohydrate Polymers 96 2013 270 276
32. W.R. Morrison, and B. Laignelet An improved colorimetric procedure for determining apparent and total amylose in cereal and other starches Journal of Cereal Science 1 1983 9 20
33. W. Ning, Z. Xingxiang, H. Na, and F. Jianming Effects of water on the properties of thermoplastic starch poly(lactic acid) blend containing citric acid Journal of Thermoplastic Composite Materials 23 2010 19 34
34. J.B. Olivato, M.V.E. Grossmann, A.P. Bilck, and F. Yamashita Effect of organic acids as additives on the performance of thermoplastic starch/polyester blown films Carbohydrate Polymers 90 2012 159 164
35. L. Oliver, and M.B.J. Meinders Dynamic water vapour sorption in gluten and starch films Journal of Cereal Science 54 2011 409 416
36. E. Olsson, M.S. Hedenqvist, C. Johansson, and L. Järnström Influence of citric acid and curing on moisture sorption, diffusion and permeability of starch films Carbohydrate Polymers 94 2013 765 772
37. J. Perdomo, A. Cova, A.J. Sandoval, L. García, E. Laredo, and A.J. Müller Glass transition temperatures and water sorption isotherms of cassava starch Carbohydrate Polymers 76 2009 305 313
38. N. Reddy, and Y. Yang Citric acid cross-linking of starch films Food Chemistry 118 2010 702 711
39. C. Seidel, W. Kulicke, C. Hess, B. Hartmann, M.D. Lechner, and W. Lazik Influence of the cross-linking agent on the gel structure of starch derivatives Starch/Stärke 53 2001 305 310 (Pubitemid 32659422)
40. E.Y. Shalaev, and L.A. Gatlin The impact of buffer on solid-state properties and stability of freeze-dried dosage forms F. Jameel, S. Hershenson, Formulation and process development strategies for manufacturing biopharmaceuticals 2010 John Wiley & Sons, Inc. Hoboken, NJ, USA
41. R. Shi, J. Bi, Z. Zhang, A. Zhu, D. Chen, and X. Zhou The effect of citric acid on the structural properties and cytotoxicity of the polyvinyl alcohol/starch films when molding at high temperature Carbohydrate Polymers 74 2008 763 770
42. R. Shi, Z. Zhang, Q. Liu, Y. Han, L. Zhang, and D. Chen Characterization of citric acid/glycerol co-plasticized thermoplastic starch prepared by melt blending Carbohydrate Polymers 69 2007 748 755 (Pubitemid 46776853)
43. A.J. Svagan, M.S. Hedenqvist, and L. Berglund Reduced water vapour sorption in cellulose nanocomposites with starch matrix Composites Science and Technology 69 2009 500 506
44. N. Wang, J. Yu, P.R. Chang, and X. Ma Influence of citric acid on the properties of glycerol-plasticized dry starch (DTPS) and DTPS/poly(lactic acid) blends Starch/Stärke 59 2007 409 417 (Pubitemid 47477497)
45. R.E. Wing Starch citrate: Preparation and ion exchange properties Starch/Stärke 48 1996 275 279 (Pubitemid 126626580)
46. X. Xie, and Q. Liu Development and physicochemical characterization of new resistant citrate starch from different corn starches Starch/Stärke 56 2004 364 370
47. T. Yamada, Y. Morimoto, and M. Hisamatsu Effect of citric acid on potato starch gelatinization Starch/Stärke 38 1986 264 268
48. C.Q. Yang, Y. Xu, and D. Wang FT-IR spectroscopy study of the polycarboxylic acids used for paper wet strength improvement Industrial and Engineering Chemistry Research 35 1996 4037 4042 (Pubitemid 126475925)
49. S. Yoon, S. Chough, and H. Park Properties of starch-based blend films using citric acid as additive. II Journal of Applied Polymer Science 100 2006 2554 2560
50. J. Yu, P.R. Chang, and X. Ma The preparation and properties of dialdehyde starch and thermoplastic dialdehyde starch Carbohydrate Polymers 79 2010 296 300