메뉴 건너뛰기




Volumn 429, Issue , 2013, Pages 82-90

Effect of inorganic electrolytes on the formation and the stability of water-in-oil (W/O) emulsions

Author keywords

Coalescence; Inorganic electrolyte; Phase inversion temperature; Polyoxyethylene 4 lauryl ether; Sedimentation; W O emulsions

Indexed keywords

BOTTLES; COALESCENCE; EMULSIONS; ETHERS; POLYETHYLENE OXIDES; SEDIMENTATION; SURFACE ACTIVE AGENTS; VISCOSITY MEASUREMENT;

EID: 84877057839     PISSN: 09277757     EISSN: 18734359     Source Type: Journal    
DOI: 10.1016/j.colsurfa.2013.03.039     Document Type: Article
Times cited : (62)

References (50)
  • 1
    • 34250838074 scopus 로고    scopus 로고
    • The formation of stable W/O, O/W W/O/W cosmetic emulsions in an ultrasonic field
    • Tal-Figiel B. The formation of stable W/O, O/W W/O/W cosmetic emulsions in an ultrasonic field. Chem. Eng. Res. Des. 2007, 85:730-734.
    • (2007) Chem. Eng. Res. Des. , vol.85 , pp. 730-734
    • Tal-Figiel, B.1
  • 3
    • 67651061134 scopus 로고    scopus 로고
    • An inexpensive route to prepare mesoporous hollow silica microspheres using W/O ethanol/edible soybean oil macroemulsion as the template
    • Yoon H., Hong J., Park C.W., Park D.W., Shim S.E. An inexpensive route to prepare mesoporous hollow silica microspheres using W/O ethanol/edible soybean oil macroemulsion as the template. Mater. Lett. 2009, 63:2047-2050.
    • (2009) Mater. Lett. , vol.63 , pp. 2047-2050
    • Yoon, H.1    Hong, J.2    Park, C.W.3    Park, D.W.4    Shim, S.E.5
  • 4
    • 77549087112 scopus 로고    scopus 로고
    • Fat-crystal stabilised w/o emulsions for controlled salt release
    • Frasch-Melnik S., Norton I.T., Spyropoulos F. Fat-crystal stabilised w/o emulsions for controlled salt release. J. Food Eng. 2010, 98:437-442.
    • (2010) J. Food Eng. , vol.98 , pp. 437-442
    • Frasch-Melnik, S.1    Norton, I.T.2    Spyropoulos, F.3
  • 5
    • 77749342812 scopus 로고    scopus 로고
    • Mechanistic study on demulsification of water-in-diluted bitumen emulsions by ethylcellulose
    • Feng X., Mussone P., Gao S., Wang S., Wu S.-Y., Masliyah J.H., Xu Z. Mechanistic study on demulsification of water-in-diluted bitumen emulsions by ethylcellulose. Langmuir 2009, 26:3050-3057.
    • (2009) Langmuir , vol.26 , pp. 3050-3057
    • Feng, X.1    Mussone, P.2    Gao, S.3    Wang, S.4    Wu, S.-Y.5    Masliyah, J.H.6    Xu, Z.7
  • 6
    • 79959698236 scopus 로고    scopus 로고
    • Stability mechanism of W/O crude oil emulsion stabilized by polymer and surfactant
    • Kang W., Xu B., Wang Y., Li Y., Shan X., An F., Liu J. Stability mechanism of W/O crude oil emulsion stabilized by polymer and surfactant. Colloids Surf., A 2011, 384:555-560.
    • (2011) Colloids Surf., A , vol.384 , pp. 555-560
    • Kang, W.1    Xu, B.2    Wang, Y.3    Li, Y.4    Shan, X.5    An, F.6    Liu, J.7
  • 8
    • 0035887827 scopus 로고    scopus 로고
    • The role of added electrolyte in the stabilization of inverse emulsions
    • Kent P., Saunders B.R. The role of added electrolyte in the stabilization of inverse emulsions. J. Colloid Interface Sci. 2001, 242:437-442.
    • (2001) J. Colloid Interface Sci. , vol.242 , pp. 437-442
    • Kent, P.1    Saunders, B.R.2
  • 9
    • 70350620962 scopus 로고    scopus 로고
    • Effect of calcium salts and surfactant concentration on the stability of water-in-oil (w/o) emulsions prepared with polyglycerol polyricinoleate
    • Márquez A.L., Medrano A., Panizzolo L.A., Wagner J.R. Effect of calcium salts and surfactant concentration on the stability of water-in-oil (w/o) emulsions prepared with polyglycerol polyricinoleate. J. Colloid Interface Sci. 2010, 341:101-108.
    • (2010) J. Colloid Interface Sci. , vol.341 , pp. 101-108
    • Márquez, A.L.1    Medrano, A.2    Panizzolo, L.A.3    Wagner, J.R.4
  • 10
    • 0031877189 scopus 로고    scopus 로고
    • Influence of interfacial properties of lipophilic surfactants on water-in-oil emulsion stability
    • Opawale F.O., Burgess D.J. Influence of interfacial properties of lipophilic surfactants on water-in-oil emulsion stability. J. Colloid Interface Sci. 1998, 197:142-150.
    • (1998) J. Colloid Interface Sci. , vol.197 , pp. 142-150
    • Opawale, F.O.1    Burgess, D.J.2
  • 11
    • 0042415524 scopus 로고    scopus 로고
    • Ostwald ripening of water-in-hydrocarbon emulsions
    • Jiao J., Burgess D.J. Ostwald ripening of water-in-hydrocarbon emulsions. J. Colloid Interface Sci. 2003, 264:509-516.
    • (2003) J. Colloid Interface Sci. , vol.264 , pp. 509-516
    • Jiao, J.1    Burgess, D.J.2
  • 12
    • 0029253627 scopus 로고
    • Monolayers of mixed surfactants at the oil-water interface, hydrophobic interactions, and stability of water-in-oil emulsions
    • Ghaicha L., Leblanc R.M., Villamagna F., Chattopadhyay A.K. Monolayers of mixed surfactants at the oil-water interface, hydrophobic interactions, and stability of water-in-oil emulsions. Langmuir 1995, 11:585-590.
    • (1995) Langmuir , vol.11 , pp. 585-590
    • Ghaicha, L.1    Leblanc, R.M.2    Villamagna, F.3    Chattopadhyay, A.K.4
  • 13
    • 0000655450 scopus 로고    scopus 로고
    • Spontaneous formation of highly concentrated water-in-oil emulsions (gel-emulsions)
    • Kunieda H., Fukui Y., Uchiyama H., Solans C. Spontaneous formation of highly concentrated water-in-oil emulsions (gel-emulsions). Langmuir 1996, 12:2136-2140.
    • (1996) Langmuir , vol.12 , pp. 2136-2140
    • Kunieda, H.1    Fukui, Y.2    Uchiyama, H.3    Solans, C.4
  • 14
    • 0000047946 scopus 로고
    • The theory of emulsification, V
    • Bancroft W.D. The theory of emulsification, V. J. Phys. Chem. 1912, 17:501-519.
    • (1912) J. Phys. Chem. , vol.17 , pp. 501-519
    • Bancroft, W.D.1
  • 15
    • 0000615455 scopus 로고
    • The stability of O/W type emulsions as functions of temperature and the HLB of emulsifiers: the emulsification by PIT-method
    • Shinoda K., Saito H. The stability of O/W type emulsions as functions of temperature and the HLB of emulsifiers: the emulsification by PIT-method. J. Colloid Interface Sci. 1969, 30:258-263.
    • (1969) J. Colloid Interface Sci. , vol.30 , pp. 258-263
    • Shinoda, K.1    Saito, H.2
  • 16
    • 0022129867 scopus 로고
    • Evaluation of the hydrophile-lipophile balance (HLB) of nonionic surfactants. I. Multisurfactant systems
    • Kunieda H., Shinoda K. Evaluation of the hydrophile-lipophile balance (HLB) of nonionic surfactants. I. Multisurfactant systems. J. Colloid Interface Sci. 1985, 107:107-121.
    • (1985) J. Colloid Interface Sci. , vol.107 , pp. 107-121
    • Kunieda, H.1    Shinoda, K.2
  • 17
    • 2942527208 scopus 로고    scopus 로고
    • Catastrophic phase inversion of abnormal emulsions in the vicinity of the locus of transitional inversion
    • Sajjadi S., Jahanzad F., Yianneskis M. Catastrophic phase inversion of abnormal emulsions in the vicinity of the locus of transitional inversion. Colloids Surf., A 2004, 240:149-155.
    • (2004) Colloids Surf., A , vol.240 , pp. 149-155
    • Sajjadi, S.1    Jahanzad, F.2    Yianneskis, M.3
  • 18
    • 80855123493 scopus 로고    scopus 로고
    • Effect of added diols (glycols) on the emulsion properties of oil, water and surfactant mixtures
    • Binks B.P., Fletcher P.D.I., Thompson M.A., Elliott R.P. Effect of added diols (glycols) on the emulsion properties of oil, water and surfactant mixtures. Colloids Surf., A 2011, 390:67-73.
    • (2011) Colloids Surf., A , vol.390 , pp. 67-73
    • Binks, B.P.1    Fletcher, P.D.I.2    Thompson, M.A.3    Elliott, R.P.4
  • 19
    • 0020423727 scopus 로고
    • Surfactant-oil-water systems near the affinity inversion part I: relationship between equilibrium phase behavior and emulsion type and stability
    • Salager J.L., Loaiza-Maldonado I., Minana-Perez M., Silva F. Surfactant-oil-water systems near the affinity inversion part I: relationship between equilibrium phase behavior and emulsion type and stability. J. Dispers. Sci. Technol. 1982, 3:279-292.
    • (1982) J. Dispers. Sci. Technol. , vol.3 , pp. 279-292
    • Salager, J.L.1    Loaiza-Maldonado, I.2    Minana-Perez, M.3    Silva, F.4
  • 20
    • 77955621886 scopus 로고    scopus 로고
    • Dynamics of transitional phase inversion emulsification: effect of addition time on the type of inversion and drop size
    • Jahanzad F., Josephides D., Mansourian A., Sajjadi S. Dynamics of transitional phase inversion emulsification: effect of addition time on the type of inversion and drop size. Ind. Eng. Chem. Res. 2010, 49:7631-7637.
    • (2010) Ind. Eng. Chem. Res. , vol.49 , pp. 7631-7637
    • Jahanzad, F.1    Josephides, D.2    Mansourian, A.3    Sajjadi, S.4
  • 21
    • 33244456154 scopus 로고    scopus 로고
    • Effect of mixing protocol on formation of fine emulsions
    • Shahriar S. Effect of mixing protocol on formation of fine emulsions. Chem. Eng. Sci. 2006, 61:3009-3017.
    • (2006) Chem. Eng. Sci. , vol.61 , pp. 3009-3017
    • Shahriar, S.1
  • 23
    • 77953169788 scopus 로고    scopus 로고
    • Stabilization of phase inversion temperature nanoemulsions by surfactant displacement
    • Rao J.J., McClements D.J. Stabilization of phase inversion temperature nanoemulsions by surfactant displacement. J. Agric. Food Chem. 2010, 58:7059-7066.
    • (2010) J. Agric. Food Chem. , vol.58 , pp. 7059-7066
    • Rao, J.J.1    McClements, D.J.2
  • 24
    • 0014771832 scopus 로고
    • The stability of W/O type emulsions as a function of temperature and of the hydrophilic chain length of the emulsifier
    • Saito H., Shinoda K. The stability of W/O type emulsions as a function of temperature and of the hydrophilic chain length of the emulsifier. J. Colloid Interface Sci. 1970, 32:647-651.
    • (1970) J. Colloid Interface Sci. , vol.32 , pp. 647-651
    • Saito, H.1    Shinoda, K.2
  • 26
    • 79960309633 scopus 로고    scopus 로고
    • Preparation of positively charged oil/water nano-emulsions with a sub-PIT method
    • Mei Z., Liu S., Wang L., Jiang J., Xu J., Sun D. Preparation of positively charged oil/water nano-emulsions with a sub-PIT method. J. Colloid Interface Sci. 2011, 361:565-572.
    • (2011) J. Colloid Interface Sci. , vol.361 , pp. 565-572
    • Mei, Z.1    Liu, S.2    Wang, L.3    Jiang, J.4    Xu, J.5    Sun, D.6
  • 27
    • 0002503123 scopus 로고    scopus 로고
    • Physicochemical parameters influencing the emulsion drop size
    • Salager J.L., Perez-Sanchez M., Garcia Y. Physicochemical parameters influencing the emulsion drop size. Colloid Polym. Sci. 1996, 274:81-84.
    • (1996) Colloid Polym. Sci. , vol.274 , pp. 81-84
    • Salager, J.L.1    Perez-Sanchez, M.2    Garcia, Y.3
  • 28
    • 77956120373 scopus 로고    scopus 로고
    • Effect of sodium chloride on the formation and stability of n-dodecane nanoemulsions by the PIT method
    • Liew J.C.L., Nguyen Q.D., Ngothai Y. Effect of sodium chloride on the formation and stability of n-dodecane nanoemulsions by the PIT method. Asia-Pac. J. Chem. Eng. 2010, 5:570-576.
    • (2010) Asia-Pac. J. Chem. Eng. , vol.5 , pp. 570-576
    • Liew, J.C.L.1    Nguyen, Q.D.2    Ngothai, Y.3
  • 29
    • 0347998344 scopus 로고
    • The effect of added salts in water on the hydrophile-lipophile balance of nonionic surfactants: the effect of added salts on the phase inversion temperature of emulsions
    • Shinoda K., Takeda H. The effect of added salts in water on the hydrophile-lipophile balance of nonionic surfactants: the effect of added salts on the phase inversion temperature of emulsions. J. Colloid Interface Sci. 1970, 32:642-646.
    • (1970) J. Colloid Interface Sci. , vol.32 , pp. 642-646
    • Shinoda, K.1    Takeda, H.2
  • 30
    • 78751624553 scopus 로고    scopus 로고
    • O/W nano-emulsions with tunable PIT induced by inorganic salts
    • Mei Z., Xu J., Sun D. O/W nano-emulsions with tunable PIT induced by inorganic salts. Colloids Surf., A 2011, 375:102-108.
    • (2011) Colloids Surf., A , vol.375 , pp. 102-108
    • Mei, Z.1    Xu, J.2    Sun, D.3
  • 31
    • 0034656425 scopus 로고    scopus 로고
    • Shear Viscosity behavior of emulsions of two immiscible liquids
    • Rajinder P. Shear Viscosity behavior of emulsions of two immiscible liquids. J. Colloid Interface Sci. 2000, 225:359-366.
    • (2000) J. Colloid Interface Sci. , vol.225 , pp. 359-366
    • Rajinder, P.1
  • 32
    • 0030293744 scopus 로고    scopus 로고
    • Effect of droplet size on the rheology of emulsions
    • Pal R. Effect of droplet size on the rheology of emulsions. AIChE J. 1996, 42:3181-3190.
    • (1996) AIChE J. , vol.42 , pp. 3181-3190
    • Pal, R.1
  • 34
    • 8844242657 scopus 로고    scopus 로고
    • Effect of droplet size on the rheological properties of highly-concentrated w/o emulsions
    • Malkin A.Y., Masalova I., Slatter P., Wilson K. Effect of droplet size on the rheological properties of highly-concentrated w/o emulsions. Rheol. Acta 2004, 43:584-591.
    • (2004) Rheol. Acta , vol.43 , pp. 584-591
    • Malkin, A.Y.1    Masalova, I.2    Slatter, P.3    Wilson, K.4
  • 35
    • 41349112954 scopus 로고    scopus 로고
    • Saulnier particular conductive behaviors of emulsion phase inverting
    • Anton J.-P.B.N.P. Saulnier particular conductive behaviors of emulsion phase inverting. J. Drug Deliv. Sci. Technol. 2008, 18:95-99.
    • (2008) J. Drug Deliv. Sci. Technol. , vol.18 , pp. 95-99
    • Anton, J.-P.B.N.P.1
  • 36
    • 0028463751 scopus 로고
    • On electric conductivity of infinite clusters in water-in-oil microemulsions
    • Eicke H.F., Meier W., Hammerich H. On electric conductivity of infinite clusters in water-in-oil microemulsions. Langmuir 1994, 10:2223-2227.
    • (1994) Langmuir , vol.10 , pp. 2223-2227
    • Eicke, H.F.1    Meier, W.2    Hammerich, H.3
  • 37
    • 0032162702 scopus 로고    scopus 로고
    • Effect of added salts or polyols on the liquid crystalline structures of polyoxyethylene-type nonionic surfactants
    • Iwanaga T., Suzuki M., Kunieda H. Effect of added salts or polyols on the liquid crystalline structures of polyoxyethylene-type nonionic surfactants. Langmuir 1998, 14:5775-5781.
    • (1998) Langmuir , vol.14 , pp. 5775-5781
    • Iwanaga, T.1    Suzuki, M.2    Kunieda, H.3
  • 38
    • 0022129971 scopus 로고
    • Evaluation of the hydrophile-lipophile balance (HLB) of nonionic surfactants. II. Commercial-surfactant systems
    • Kunieda H., Ishikawa N. Evaluation of the hydrophile-lipophile balance (HLB) of nonionic surfactants. II. Commercial-surfactant systems. J. Colloid Interface Sci. 1985, 107:122-128.
    • (1985) J. Colloid Interface Sci. , vol.107 , pp. 122-128
    • Kunieda, H.1    Ishikawa, N.2
  • 39
    • 0027262139 scopus 로고
    • Relationship between microemulsion phase behavior and macroemulsion type in systems containing nonionic surfactant
    • Binks B.P. Relationship between microemulsion phase behavior and macroemulsion type in systems containing nonionic surfactant. Langmuir 1993, 9:25-28.
    • (1993) Langmuir , vol.9 , pp. 25-28
    • Binks, B.P.1
  • 40
    • 37049096903 scopus 로고
    • Interfacial tension minima in oil+water+surfactant systems. Effects of salt and temperature in systems containing non-ionic surfactants
    • Aveyard R., Binks B.P., Lawless T.A., Mead J. Interfacial tension minima in oil+water+surfactant systems. Effects of salt and temperature in systems containing non-ionic surfactants. J. Chem. Soc. Faraday Trans. 1 1985, 81:2155-2168.
    • (1985) J. Chem. Soc. Faraday Trans. 1 , vol.81 , pp. 2155-2168
    • Aveyard, R.1    Binks, B.P.2    Lawless, T.A.3    Mead, J.4
  • 41
    • 84877013362 scopus 로고    scopus 로고
    • Colors of the sky
    • Gedzelman S.D. Colors of the sky. Weatherwise 2002, 55:20-29.
    • (2002) Weatherwise , vol.55 , pp. 20-29
    • Gedzelman, S.D.1
  • 42
    • 0001232898 scopus 로고
    • The role of free surfactant in destabilizing oil-in-water emulsions
    • Aronson M.P. The role of free surfactant in destabilizing oil-in-water emulsions. Langmuir 1989, 5:494-501.
    • (1989) Langmuir , vol.5 , pp. 494-501
    • Aronson, M.P.1
  • 43
    • 0035869819 scopus 로고    scopus 로고
    • A creaming study of weakly flocculated and depletion flocculated oil-in-water emulsions
    • Shields M., Ellis R., Saunders B.R. A creaming study of weakly flocculated and depletion flocculated oil-in-water emulsions. Colloids Surf., A 2001, 178:265-276.
    • (2001) Colloids Surf., A , vol.178 , pp. 265-276
    • Shields, M.1    Ellis, R.2    Saunders, B.R.3
  • 44
    • 0000073319 scopus 로고
    • Effect of microemulsified surfactant in destabilising water-in-oil emulsions containing C12E4
    • Binks B.P., Fletcher P.D.I., Horsup D.I. Effect of microemulsified surfactant in destabilising water-in-oil emulsions containing C12E4. Colloids Surf. 1991, 61:291-315.
    • (1991) Colloids Surf. , vol.61 , pp. 291-315
    • Binks, B.P.1    Fletcher, P.D.I.2    Horsup, D.I.3
  • 45
    • 30344440119 scopus 로고    scopus 로고
    • Self-depletion flocculation of tetralin oil-in-water emulsions
    • Djerdjev A.M., Hunter R.J., Beattie J.K. Self-depletion flocculation of tetralin oil-in-water emulsions. Langmuir 2005, 22:84-87.
    • (2005) Langmuir , vol.22 , pp. 84-87
    • Djerdjev, A.M.1    Hunter, R.J.2    Beattie, J.K.3
  • 46
    • 5344257612 scopus 로고    scopus 로고
    • Macroemulsion stability within the Winsor III region: theory versus experiment
    • Kabalnov A., Weers J. Macroemulsion stability within the Winsor III region: theory versus experiment. Langmuir 1996, 12:1931-1935.
    • (1996) Langmuir , vol.12 , pp. 1931-1935
    • Kabalnov, A.1    Weers, J.2
  • 49
    • 0003627068 scopus 로고
    • Highly concentrated water-in-oil emulsions: influence of electrolyte on their properties and stability
    • Aronson M.P., Petko M.F. Highly concentrated water-in-oil emulsions: influence of electrolyte on their properties and stability. J. Colloid Interface Sci. 1993, 159:134-149.
    • (1993) J. Colloid Interface Sci. , vol.159 , pp. 134-149
    • Aronson, M.P.1    Petko, M.F.2
  • 50
    • 0037243704 scopus 로고    scopus 로고
    • Effect of ionic strength of dispersed phase on Ostwald ripening in water-in-oil emulsions
    • Koroleva M.Y., Yurtov E.V. Effect of ionic strength of dispersed phase on Ostwald ripening in water-in-oil emulsions. Colloid J. 2003, 65:40-43.
    • (2003) Colloid J. , vol.65 , pp. 40-43
    • Koroleva, M.Y.1    Yurtov, E.V.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.