Development of cellulose Eco-nanocomposites with antimicrobial properties oriented for food packaging

Packaging Technology and Science

Volumn 26, Issue 3, 2013, Pages 149-160

  Rodriguez, Francisco ^a   Sepulveda, Hugo Mauricio ^a   Bruna, Julio ^a   Guarda, Abel ^a   Galotto, Maria Jose ^a  

^a UNIVERSIDAD DE SANTIAGO DE CHILE   (Chile)

Author keywords

antimicrobial; cellulose acetate; essential oils; nanocomposites

Indexed keywords

ANTI-MICROBIAL ACTIVITY; ANTI-MICROBIAL PROPERTIES; ANTIMICROBIAL; CELLULOSE ACETATES; MICROBIOLOGICAL TESTING; SCANNING ELECTRONIC MICROSCOPY; SOLUTION-CASTING TECHNIQUE; STRENGTH AND ELONGATIONS;

CELLULOSE; DIFFERENTIAL SCANNING CALORIMETRY; ESSENTIAL OILS; GLASS TRANSITION; OILS AND FATS; ORGANOCLAY; PHENOLS; TENSILE STRENGTH; THERMOGRAVIMETRIC ANALYSIS; VOLATILE FATTY ACIDS; X RAY DIFFRACTION;

NANOCOMPOSITES;

EID: 84876413882     PISSN: 08943214     EISSN: 10991522     Source Type: Journal    
DOI: 10.1002/pts.1980     Document Type: Conference Paper

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