Activities of muscadine grape skin and polyphenolic constituents against Helicobacter pylori

Journal of Applied Microbiology

Volumn 114, Issue 4, 2013, Pages 982-991

  Brown, J C ^a   Jiang, X ^a  

^a CLEMSON UNIVERSITY   (United States)

Author keywords

Antibacterial; Helicobacter pylori; Muscadine grape skin; Quercetin; Resveratrol

Indexed keywords

FLAVONOIDS;

ANTIBACTERIALS; GRAPE SKIN; HELICOBACTER PYLORI; IN-VITRO; MEMBRANE INTEGRITY; MUSCADINE GRAPE SKIN; OUTER MEMBRANE; PHENOLICS; POLYPHENOLICS; QUERCETIN;

RESVERATROL;

ANTIINFECTIVE AGENT; ELLAGIC ACID; MUSCADINE GRAPE SKIN EXTRACT; MYRICETIN; PLANT EXTRACT; POLYPHENOL DERIVATIVE; QUERCETIN; RESVERATROL; UNCLASSIFIED DRUG;

ANTIMICROBIAL ACTIVITY; BACTERIUM; BIOASSAY; BIOLOGICAL UPTAKE; CONCENTRATION (COMPOSITION); INHIBITOR; PESTICIDE; PH; PHENOLIC COMPOUND; PLANT EXTRACT; VINE;

ANTIBACTERIAL ACTIVITY; ARTICLE; BACTERIAL OUTER MEMBRANE; BACTERICIDAL ACTIVITY; CONCENTRATION RESPONSE; CYTOSOL; DRUG ACCUMULATION; DRUG UPTAKE; HELICOBACTER PYLORI; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; IN VITRO STUDY; NONHUMAN; PH;

HELICOBACTER PYLORI; VITIS ROTUNDIFOLIA;

EID: 84875499769     PISSN: 13645072     EISSN: 13652672     Source Type: Journal    
DOI: 10.1111/jam.12129     Document Type: Article

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