-
1
-
-
77957822059
-
Effects of plasticizers on thermal properties and heat sealability of sago starch films
-
M.N. Abdorreza, L.H. Cheng, and A. Karim Effects of plasticizers on thermal properties and heat sealability of sago starch films Food Hydrocolloids 25 1 2011 56 60
-
(2011)
Food Hydrocolloids
, vol.25
, Issue.1
, pp. 56-60
-
-
Abdorreza, M.N.1
Cheng, L.H.2
Karim, A.3
-
2
-
-
79959734489
-
Effect of clay content and clay/surfactant on the mechanical, thermal and barrier properties of polystyrene/organoclay nanocomposites
-
A. Arora, V. Choudhey, and D.K. Sharma Effect of clay content and clay/surfactant on the mechanical, thermal and barrier properties of polystyrene/organoclay nanocomposites Journal of Polymer Research 18 4 2011 843 857
-
(2011)
Journal of Polymer Research
, vol.18
, Issue.4
, pp. 843-857
-
-
Arora, A.1
Choudhey, V.2
Sharma, D.K.3
-
5
-
-
34047248365
-
Preparation and physical properties of soy protein isolate and gelatin composite films
-
DOI 10.1016/j.foodhyd.2006.09.001, PII S0268005X06002037
-
N. Cao, Y. Fu, and J. He Preparation and physical properties of soy protein isolate and gelatin films Food Hydrocolloids 21 7 2007 1153 1162 (Pubitemid 46546505)
-
(2007)
Food Hydrocolloids
, vol.21
, Issue.7
, pp. 1153-1162
-
-
Cao, N.1
Fu, Y.2
He, J.3
-
6
-
-
58649101225
-
Antimicrobial activities of botanical antimicrobial agent-grapefruit seed extract mixture for the preparation of antimicrobial packaging paper
-
S.H. Cho, C.H. Kim, and W.P. Park Antimicrobial activities of botanical antimicrobial agent-grapefruit seed extract mixture for the preparation of antimicrobial packaging paper Korean Journal of Food Preservation 11 3 2004 411 416
-
(2004)
Korean Journal of Food Preservation
, vol.11
, Issue.3
, pp. 411-416
-
-
Cho, S.H.1
Kim, C.H.2
Park, W.P.3
-
7
-
-
58149520492
-
Antimicrobial properties of grape seed extracts and their effectiveness after incorporation into pea starch films
-
M. Corrales, J.H. Han, and B. Tauscher Antimicrobial properties of grape seed extracts and their effectiveness after incorporation into pea starch films International Journal of Food Science and Technology 44 2 2009 425 433
-
(2009)
International Journal of Food Science and Technology
, vol.44
, Issue.2
, pp. 425-433
-
-
Corrales, M.1
Han, J.H.2
Tauscher, B.3
-
8
-
-
0000553172
-
Selected Functional Properties of Fish Myofibrillar Protein-Based Films As Affected by Hydrophilic Plasticizers
-
B. Cuq, N. Gontard, J.L. Cuq, and S. Guilbert Selected functional properties of fish myofibrillar protein-based films as affected by hydrophilic plasticizers Journal of Agricultural and Food Chemistry 45 3 1997 622 626 (Pubitemid 127483678)
-
(1997)
Journal of Agricultural and Food Chemistry
, vol.45
, Issue.3
, pp. 622-626
-
-
Cuq, B.1
Gontard, N.2
Cuq, J.-L.3
Guilbert, S.4
-
10
-
-
0037070379
-
Isolation and characterization of undenatured chlorogenic acid free sunflower (Helianthus annuus) proteins
-
S. González-Pérez, K.B. Merck, J.M. Vereijken, G.A. Van Koningsveld, H. Gruppen, and A.G.J. Voragen Isolation and characterization of undenatured chlorogenic acid free sunflower (Helianthus annuus) proteins Journal of Agricultural and Food Chemistry 50 6 2008 1713 1719
-
(2008)
Journal of Agricultural and Food Chemistry
, vol.50
, Issue.6
, pp. 1713-1719
-
-
González-Pérez, S.1
Merck, K.B.2
Vereijken, J.M.3
Van Koningsveld, G.A.4
Gruppen, H.5
Voragen, A.G.J.6
-
11
-
-
0000691798
-
Aqueous processing of full-fat sunflower seeds: Yields of oil and protein
-
F.D. Hagenmaier Aqueous processing of full-fat sunflower seeds: yields of oil and protein Journal of the American Oil Chemists Society 51 10 1974 470 471
-
(1974)
Journal of the American Oil Chemists Society
, vol.51
, Issue.10
, pp. 470-471
-
-
Hagenmaier, F.D.1
-
12
-
-
0036314822
-
The effectiveness of processed grapefruit-seed extract as an antibacterial agent: II. Mechanism of action and in vitro toxicity
-
J.P. Heggers, J. Conttingham, J. Gusman, L. Reagor, L. Mccoy, E. Carino, R. Cox, and J.G. Zhao The effectiveness of processed grapefruit-seed extract as an antibacterial agent: II. Mechanism of action and in vitro toxicity The Journal of Alternative and Complementary Medicine 8 3 2002 333 340 (Pubitemid 34753408)
-
(2002)
Journal of Alternative and Complementary Medicine
, vol.8
, Issue.3
, pp. 333-340
-
-
Heggers, J.P.1
Cottingham, J.2
Gusman, J.3
Reagor, L.4
McCoy, L.5
Carino, E.6
Cox, R.7
Zhao, J.-G.8
-
13
-
-
58649124686
-
Physical properties of Gelidium corneum-gelatin blend films containing grapefruit seed extract or green tea extract and its application in the packaging of pork loins
-
Y.H. Hong, G.O. Lim, and K.B. Song Physical properties of Gelidium corneum-gelatin blend films containing grapefruit seed extract or green tea extract and its application in the packaging of pork loins Journal of Food Science 74 1 2009 C6 C10
-
(2009)
Journal of Food Science
, vol.74
, Issue.1
-
-
Hong, Y.H.1
Lim, G.O.2
Song, K.B.3
-
14
-
-
0037419171
-
Mechanical and barrier properties of edible starch-protein-based films
-
DOI 10.1002/app.11602
-
J.H. Jagannath, C. Nanjappa, D.K. Das Gupta, and A.S. Bawa Mechanical and barrier properties of edible starch-protein-based films Journal of Applied Polymer Science 88 1 2003 64 71 (Pubitemid 36234951)
-
(2003)
Journal of Applied Polymer Science
, vol.88
, Issue.1
, pp. 64-71
-
-
Jagannath, J.H.1
Nanjappa, C.2
Das Gupta, D.K.3
Bawa, A.S.4
-
15
-
-
79955018182
-
Effects of various plasticizers and nanoclays on the mechanical properties of red algae film
-
S.A. Jang, Y.J. Shin, Y.B. Seo, and K.B. Song Effects of various plasticizers and nanoclays on the mechanical properties of red algae film Journal of Food Science 76 3 2011 N30 N34
-
(2011)
Journal of Food Science
, vol.76
, Issue.3
-
-
Jang, S.A.1
Shin, Y.J.2
Seo, Y.B.3
Song, K.B.4
-
16
-
-
79951997940
-
Effect of rapeseed protein-gelatin film containing grapefruit seed extract on 'Maehyang' strawberry quality
-
S.A. Jang, Y.J. Shin, and K.B. Song Effect of rapeseed protein-gelatin film containing grapefruit seed extract on 'Maehyang' strawberry quality International Journal of Food Science and Technology 46 3 2011 620 625
-
(2011)
International Journal of Food Science and Technology
, vol.46
, Issue.3
, pp. 620-625
-
-
Jang, S.A.1
Shin, Y.J.2
Song, K.B.3
-
17
-
-
0034139479
-
Influence of nanofillers on the deformation process in layered silicate/polyamide-12 nanocomposites
-
PII S0032386100004687
-
G.M. Kim, D.H. Lee, B. Hoffmann, J. Kressler, and G. Stoppelmann Influence of nanofillers on the deformation process in layered silicate/polyamide-12 nanocomposites Polymer 42 3 2001 1095 1100 (Pubitemid 33717616)
-
(2001)
Polymer
, vol.42
, Issue.3
, pp. 1095-1100
-
-
Kim, G.-M.1
Lee, D.-H.2
Hoffmann, B.3
Kressler, J.4
Stoppelmann, G.5
-
18
-
-
77953615575
-
Preparation and characterization of bio-nanocomposite films based on soy protein isolate and montmorillionite using melt extrusion
-
P. Kumar, K.P. Sandeep, S. Alavi, V.D. Truong, and R.E. Gorga Preparation and characterization of bio-nanocomposite films based on soy protein isolate and montmorillionite using melt extrusion Journal of Food Engineering 100 3 2010 480 489
-
(2010)
Journal of Food Engineering
, vol.100
, Issue.3
, pp. 480-489
-
-
Kumar, P.1
Sandeep, K.P.2
Alavi, S.3
Truong, V.D.4
Gorga, R.E.5
-
19
-
-
0014949207
-
Cleavage of structural proteins during the assembly of the head of bacteriophage T4
-
U.K. Laemmli Cleavage of structural proteins during the assembly of the head of bacteriophage T4 Nature 227 1970 680 685
-
(1970)
Nature
, vol.227
, pp. 680-685
-
-
Laemmli, U.K.1
-
20
-
-
77449159655
-
Physical and antimicrobial properties of Gelidium corneum/nano-clay composite film containing grapefruit seed extract or thymol
-
G.O. Lim, S.A. Jang, and K.B. Song Physical and antimicrobial properties of Gelidium corneum/nano-clay composite film containing grapefruit seed extract or thymol Journal of Food Engineering 98 4 2010 415 420
-
(2010)
Journal of Food Engineering
, vol.98
, Issue.4
, pp. 415-420
-
-
Lim, G.O.1
Jang, S.A.2
Song, K.B.3
-
21
-
-
60349119923
-
Controlled release of thymol from zein based film
-
M. Mastromatteo, G. Barbuzzi, A. Conte, and M.A.D. Nobile Controlled release of thymol from zein based film Innovative Food Science & Emerging Technologies 10 2 2009 222 227
-
(2009)
Innovative Food Science & Emerging Technologies
, vol.10
, Issue.2
, pp. 222-227
-
-
Mastromatteo, M.1
Barbuzzi, G.2
Conte, A.3
Nobile, M.A.D.4
-
22
-
-
71749110934
-
Bioactive alginate coatings to control Listeria monocytogenes on cold-smoked salmon slices and fillets
-
H. Neetoo, M. Ye, and H. Chen Bioactive alginate coatings to control Listeria monocytogenes on cold-smoked salmon slices and fillets International Journal of Food Microbiology 136 3 2010 326 331
-
(2010)
International Journal of Food Microbiology
, vol.136
, Issue.3
, pp. 326-331
-
-
Neetoo, H.1
Ye, M.2
Chen, H.3
-
23
-
-
58649117240
-
Antimicrobial activity of grapefruit seed extract
-
H.K. Park, and S.B. Kim Antimicrobial activity of grapefruit seed extract Korean Journal of Food and Nutrition 19 4 2006 526 531
-
(2006)
Korean Journal of Food and Nutrition
, vol.19
, Issue.4
, pp. 526-531
-
-
Park, H.K.1
Kim, S.B.2
-
24
-
-
0037346464
-
Environmentally friendly polymer hybrids. Part I. Mechanical, thermal, and barrier properties of thermoplastic starch/clay nanocomposites
-
H.M. Park, W.K. Lee, C.Y. Park, W.J. Cho, and C.S. Ha Environmentally friendly polymer hybrids. Part I. Mechanical, thermal, and barrier properties of thermoplastic starch/clay nanocomposites Journal of Materials Science 38 5 2003 909 915
-
(2003)
Journal of Materials Science
, vol.38
, Issue.5
, pp. 909-915
-
-
Park, H.M.1
Lee, W.K.2
Park, C.Y.3
Cho, W.J.4
Ha, C.S.5
-
25
-
-
0001344736
-
Production of soluble enzymatic protein hydrolysate from industrially defatted nondehulled sunflower meal
-
J. Parrado, J. Bautista, and A. Machado Production of soluble enzymatic protein hydrolysate from industrially defatted nondehulled sunflower meal Journal of Agricultural and Food Chemistry 39 3 1991 447 450
-
(1991)
Journal of Agricultural and Food Chemistry
, vol.39
, Issue.3
, pp. 447-450
-
-
Parrado, J.1
Bautista, J.2
MacHado, A.3
-
26
-
-
0001358987
-
Composition Factors Affecting the Water Vapor Permeability and Tensile Properties of Hydrophilic Zein Films
-
N. Parris, and D.R. Coffin Composition factors affecting the water vapor permeability and tensile properties of hydrophilic zein films Journal of Agricultural and Food Chemistry 45 5 1997 1596 1599 (Pubitemid 127485587)
-
(1997)
Journal of Agricultural and Food Chemistry
, vol.45
, Issue.5
, pp. 1596-1599
-
-
Parris, N.1
Coffin, D.R.2
-
27
-
-
80055049349
-
Preparation and mechanical properties of rice bran protein composite films containing gelatin or red algae
-
Y.J. Shin, S.A. Jang, and K.B. Song Preparation and mechanical properties of rice bran protein composite films containing gelatin or red algae Food Science and Biotechnology 20 3 2011 703 707
-
(2011)
Food Science and Biotechnology
, vol.20
, Issue.3
, pp. 703-707
-
-
Shin, Y.J.1
Jang, S.A.2
Song, K.B.3
-
28
-
-
84866417262
-
Preparation of a barley bran protein-gelatin composite film containing grapefruit seed extract and its application in salmon packaging
-
H.Y. Song, Y.J. Shin, and K.B. Song Preparation of a barley bran protein-gelatin composite film containing grapefruit seed extract and its application in salmon packaging Journal of Food Engineering 113 2012 541 547
-
(2012)
Journal of Food Engineering
, vol.113
, pp. 541-547
-
-
Song, H.Y.1
Shin, Y.J.2
Song, K.B.3
-
29
-
-
0034519570
-
Plasticizer effect on oxygen permeability of β-lactoglobulin films
-
DOI 10.1021/jf000836l
-
R. Sothornvit, and J.M. Krochta Plasticizer effect on oxygen permeability of β-lactoglobulin films Journal of Agricultural and Food Chemistry 48 12 2000 6298 6302 (Pubitemid 32056879)
-
(2000)
Journal of Agricultural and Food Chemistry
, vol.48
, Issue.12
, pp. 6298-6302
-
-
Sothornvit, R.1
Krochta, J.M.2
-
30
-
-
57749180161
-
Effect of nano-clay type on the physical and antimicrobial properties of whey protein isolate/clay composite films
-
DOI 10.1016/j.jfoodeng.2008.09.026, PII S0260877408004858
-
R. Sothornvit, J.W. Rhim, and S.I. Hong Effect of nano-clay type on the physical and antimicrobial properties of whey protein isolate/clay composite films Journal of Food Engineering 91 3 2009 468 473 (Pubitemid 50336518)
-
(2009)
Journal of Food Engineering
, vol.91
, Issue.3
, pp. 468-473
-
-
Sothornvit, R.1
Rhim, J.-W.2
Hong, S.-I.3
-
31
-
-
79960846410
-
Microstructure and mechanical properties of soy protein/agar blend films: Effect of composition and processing methods
-
H. Tian, G. Xu, B. Yang, and G. Guo Microstructure and mechanical properties of soy protein/agar blend films: effect of composition and processing methods Journal of Food Engineering 107 1 2011 21 26
-
(2011)
Journal of Food Engineering
, vol.107
, Issue.1
, pp. 21-26
-
-
Tian, H.1
Xu, G.2
Yang, B.3
Guo, G.4
-
33
-
-
33645137720
-
Chitosan/clay nanocomposite film preparation and characterization
-
Y. Xu, X. Ren, and M.A. Hanna Chitosan/clay nanocomposite film preparation and characterization Journal of Applied Polymer Science 99 4 2006 1684 1691
-
(2006)
Journal of Applied Polymer Science
, vol.99
, Issue.4
, pp. 1684-1691
-
-
Xu, Y.1
Ren, X.2
Hanna, M.A.3
-
34
-
-
34247887632
-
Antibacterial effect of Grapefruit Seed Extract on food-borne pathogens and its application in the preservation of minimally processed vegetables
-
DOI 10.1016/j.postharvbio.2006.11.019, PII S092552140700021X
-
W. Xu, W. Qu, K. Huang, F. Guo, J. Yang, H. Zhao, and Y. Luo Antibacterial effect of grapefruit seed extract on food-borne pathogens and its application in the preservation of minimally processed vegetables Postharvest Biology and Technology 45 1 2007 126 133 (Pubitemid 46702547)
-
(2007)
Postharvest Biology and Technology
, vol.45
, Issue.1
, pp. 126-133
-
-
Xu, W.1
Qu, W.2
Huang, K.3
Guo, F.4
Yang, J.5
Zhao, H.6
Luo, Y.7
-
35
-
-
0030221804
-
Preparation of stable aqueous solution of keratins, and physiochemical and biodegradational properties of films
-
DOI 10.1002/(SICI)1097-4636(199608)31:4<439::AID-JBM1>3.0.CO;2-M
-
K. Yamauchi, A. Yamauchi, T. Kusunoki, A. Kohda, and Y. Konishi Preparation of stable aqueous solution of keratins, and physiochemical and biodegradation properties of films Journal of Biomedical Materials Research 31 4 1996 439 444 (Pubitemid 26250985)
-
(1996)
Journal of Biomedical Materials Research
, vol.31
, Issue.4
, pp. 439-444
-
-
Yamauchi, K.1
Yamauchi, A.2
Kusunoki, T.3
Kohda, A.4
Konishi, Y.5
-
36
-
-
51349164426
-
Sorption isotherm and plasticization effect of moisture and plasticizers in pea starch film
-
Y. Zhang, and J.H. Han Sorption isotherm and plasticization effect of moisture and plasticizers in pea starch film Journal of Food Science 73 7 2008 E313 E324
-
(2008)
Journal of Food Science
, vol.73
, Issue.7
-
-
Zhang, Y.1
Han, J.H.2
|