Effects of various plasticizers and nanoclays on the mechanical properties of red algae film

Journal of Food Science

Volumn 76, Issue 3, 2011, Pages N30-N34

  Jang, S A ^a   Shin, Y J ^a   Seo, Y B ^a   Song, K B ^a  

^a Chungnam National University   (South Korea)

Author keywords

Edible film; Nanoclay; Plasticizer; Red algae

Indexed keywords

RHODOPHYTA;

EID: 79955018182     PISSN: 00221147     EISSN: 17503841     Source Type: Journal    
DOI: 10.1111/j.1750-3841.2011.02089.x     Document Type: Article

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