Purification and identification of lipolysis-stimulating peptides derived from enzymatic hydrolysis of soy protein

Food Chemistry

Volumn 138, Issue 2-3, 2013, Pages 1454-1460

  Tsou, May June ^a   Kao, Fuh Juin ^b   Lu, Hsi Chi ^c   Kao, Hao Chun ^c   Chiang, Wen Dee ^c  

^a CHUNG CHOU UNIVERSITY OF SCIENCE AND TECHNOLOGY   (Taiwan)

^b MING CHUAN UNIVERSITY   (Taiwan)

^c TUNGHAI UNIVERSITY   (Taiwan)

Author keywords

3T3 L1 adipocytes; Glycerol release; Lipolysis stimulating peptides; Purification; Soy protein isolate

Indexed keywords

3T3-L1 ADIPOCYTES; AMINO ACID SEQUENCE; GEL-FILTRATION CHROMATOGRAPHY; IN-VITRO; LC/MS/MS; LIQUID CHROMATOGRAPHY-TANDEM MASS SPECTROMETRY; NOVEL PEPTIDES; REVERSE PHASE HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY; SOY PROTEIN; SOY PROTEIN ISOLATES; ULTRA-FILTRATION MEMBRANES;

AMINO ACIDS; CHROMATOGRAPHY; ENZYMATIC HYDROLYSIS; GEL PERMEATION CHROMATOGRAPHY; GLYCEROL; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; PURIFICATION; ULTRAFILTRATION;

PEPTIDES;

FLAVOURZYME; GLYCEROL; PROTEIN HYDROLYSATE; PROTEINASE; SOYBEAN PROTEIN; SYNTHETIC PEPTIDE; UNCLASSIFIED DRUG;

ADIPOCYTE; AMINO ACID SEQUENCE; ARTICLE; CONTROLLED STUDY; DRUG IDENTIFICATION; DRUG ISOLATION; DRUG PURIFICATION; FRACTIONATION; GEL FILTRATION CHROMATOGRAPHY; HYDROLYSIS; IN VITRO STUDY; LIPOLYSIS; LIQUID CHROMATOGRAPHY; MEMBRANE; REVERSED PHASE HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; TANDEM MASS SPECTROMETRY; ULTRAFILTRATION;

ANIMALS; HYDROLYSIS; LIPOLYSIS; MICE; NIH 3T3 CELLS; PEPTIDE HYDROLASES; PEPTIDES; PROTEIN HYDROLYSATES; SOYBEAN PROTEINS;

EID: 84873722701     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2012.10.149     Document Type: Article

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