Classification and antihypertensive activity of angiostensin I-converting enzyme inhibitory peptides derived from food proteins

Journal of Food Science

Volumn 65, Issue 4, 2000, Pages 564-569

  Fujita, Hiroyuki ^a   Yokoyama, Keiichi ^b   Yoshikawa, Masaaki ^c  

^a Nippon Supplement Inc   (Japan)

^b Nippon Synth Chem Indust Co   (Japan)

^c KYOTO UNIVERSITY   (Japan)

Author keywords

Angiotensin I converting enzyme inhibitor; Bonito; Chicken muscle; Ovalbumin; Spontaneously hypertensive rat

Indexed keywords

EID: 0033860508     PISSN: 00221147     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1365-2621.2000.tb16049.x     Document Type: Article

References (16)

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