Degradation of different pectins by fungi: correlations and contrasts between the pectinolytic enzyme sets identified in genomes and the growth on pectins of different origin

BMC Genomics

Volumn 13, Issue 1, 2012, Pages

  Benoit, Isabelle ^a   Coutinho, Pedro M ^b   Schols, Henk A ^c   Gerlach, Jan P ^a   Henrissat, Bernard ^b   de Vries, Ronald P ^a,d  

^a UTRECHT UNIVERSITY   (Netherlands)

^b AIX MARSEILLE UNIVERSITY   (France)

^c WAGENINGEN UNIVERSITY   (Netherlands)

^d CBS KNAW FUNGAL BIODIVERSITY CENTRE   (Netherlands)

Author keywords

[No Author keywords available]

Indexed keywords

ARABINAN; CARBON; GALACTAN; HOMOGALACTURONAN; PECTIN; POLYSACCHARIDE; RHAMNOGALACTURONAN; UNCLASSIFIED DRUG; URONIC ACID;

ACETYLATION; APPLE; ARTICLE; ASPERGILLUS CLAVATUS; ASPERGILLUS NIDULANS; ASPERGILLUS NIGER; ASPERGILLUS ORYZAE; BOTRYTIS; BOTRYTIS FUCKELIANA; CARBOHYDRATE ANALYSIS; CARBON SOURCE; CITRUS FRUIT; CORRELATION ANALYSIS; ESTERIFICATION; FUNGAL GENE; FUNGUS GROWTH; GENETIC ANALYSIS; GIBBERELLA; GIBBERELLA ZEAE; HYPOCREA VIRENS; LEMON; MAGNAPORTHE ORYZAE; NONHUMAN; PHANEROCHAETE; PLANT FUNGUS INTERACTION; PODOSPORA ANSERINA; POTATO; PROTEIN DEGRADATION; PROTEIN STRUCTURE; RHIZOPUS ORYZAE; SCLEROTINIA SCLEROTIORUM; SOYBEAN; SUGAR BEET;

FUNGAL PROTEINS; FUNGI; GENOME, FUNGAL; PECTINS; POLYGALACTURONASE; TRICHODERMA;

FUNGI;

EID: 84866932780     PISSN: None     EISSN: 14712164     Source Type: Journal    
DOI: 10.1186/1471-2164-13-321     Document Type: Article

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