Dietary fatty acid intake and prostate cancer survival in Örebro county, Sweden

American Journal of Epidemiology

Volumn 176, Issue 3, 2012, Pages 240-252

  Epstein, Mara M ^a,b   Kasperzyk, Julie L ^a,b   Mucci, Lorelei A ^a,b,c   Giovannucci, Edward ^a   Price, Alkes ^a,b   Wolk, Alicja ^d   Håkansson, Niclas ^d   Fall, Katja ^a,c,e   Andersson, Swen Olof ^e   Andrén, Ove ^e  

^a HARVARD SCHOOL OF PUBLIC HEALTH   (United States)

^b BRIGHAM AND WOMEN S HOSPITAL   (United States)

^c UNIVERSITY OF ICELAND   (Iceland)

^d KAROLINSKA INSTITUTE   (Sweden)

^e ÖREBRO UNIVERSITY HOSPITAL   (Sweden)

Author keywords

fatty acids; prostatic neoplasms; survival analysis

Indexed keywords

ANTINEOPLASTIC AGENT; ARACHIDIC ACID; ARACHIDONIC ACID; CERVONIC ACID; DOCOSAHEXAENOIC ACID; DOCOSAPENTAENOIC ACID; FATTY ACID; ICOSAPENTAENOIC ACID; LAURIC ACID; LINOLENIC ACID; MYRISTIC ACID; OLEIC ACID; OMEGA 3 FATTY ACID; PALMITIC ACID; PALMITOLEIC ACID; STEARIC ACID;

CANCER; DIETARY SHIFT; FAT; FATTY ACID; FOOD INTAKE; MORTALITY; SURVIVAL;

ADULT; AGED; ARTICLE; CANCER HORMONE THERAPY; CANCER LOCALIZATION; CANCER SPECIFIC SURVIVAL; CANCER STAGING; CANCER SURGERY; COHORT ANALYSIS; CONTROLLED STUDY; DISEASE SEVERITY; FAT INTAKE; FOLLOW UP; HUMAN; MAJOR CLINICAL STUDY; MALE; MORTALITY; POPULATION BASED CASE CONTROL STUDY; PROSPECTIVE STUDY; PROSTATE CANCER; PROSTATECTOMY; SWEDEN; WATCHFUL WAITING;

AGED; DIETARY FATS; FATTY ACIDS; FATTY ACIDS, OMEGA-3; HUMANS; MALE; MIDDLE AGED; PROPORTIONAL HAZARDS MODELS; PROSTATIC NEOPLASMS; QUESTIONNAIRES; RISK FACTORS; SURVIVAL ANALYSIS; SWEDEN;

OREBRO [SWEDEN]; SWEDEN;

EID: 84864438022     PISSN: 00029262     EISSN: 14766256     Source Type: Journal    
DOI: 10.1093/aje/kwr520     Document Type: Article

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