Rosmarinic acid content in antidiabetic aqueous extract of Ocimum canum Sims grown in Ghana

Journal of Medicinal Food

Volumn 15, Issue 7, 2012, Pages 611-620

  Berhow, Mark A ^a   Affum, Andrews Obeng ^b   Gyan, Ben A ^c  

^a U S DEPARTMENT OF AGRICULTURE   (United States)

^b NATIONAL NUCLEAR RESEARCH INSTITUTE   (Ghana)

^c University of Ghana   (Ghana)

Author keywords

aluminum(III) chloride method; anti diabetic drug; flavonoids; Folin Ciocalteu method; HPLCESI MS; leaves; Ocimum canum Sims; polyphenol profile; rosmarinic acid; thin layer chromatography

Indexed keywords

ALUMINUM CHLORIDE; ANTIDIABETIC AGENT; CATECHIN; GALLIC ACID; METHANOL; OCIMUM CANUM EXTRACT; POLYPHENOL; ROSMARINIC ACID; UNCLASSIFIED DRUG;

ARTICLE; DRUG STRUCTURE; ELECTROSPRAY MASS SPECTROMETRY; GHANA; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; LAMIACEAE; OCIMUM CANUM; PLANT GROWTH; PLANT LEAF; PRIORITY JOURNAL; SOLVENT EXTRACTION; THIN LAYER CHROMATOGRAPHY;

ANTIOXIDANTS; CAFFEIC ACIDS; CINNAMATES; DEPSIDES; FLAVONOIDS; GHANA; HYPOGLYCEMIC AGENTS; MEDICINE, AFRICAN TRADITIONAL; OCIMUM; PHYTOTHERAPY; PLANT EXTRACTS; PLANT LEAVES; POLYPHENOLS; SPICES;

OCIMUM CANUM;

EID: 84864057885     PISSN: 1096620X     EISSN: 15577600     Source Type: Journal    
DOI: 10.1089/jmf.2011.0278     Document Type: Article

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