Inhibitory effects of rosmarinic acid extracts on porcine pancreatic amylase in vitro

Asia Pacific Journal of Clinical Nutrition

Volumn 13, Issue 1, 2004, Pages 101-106

  McCue, Patrick P ^a   Shetty, Kalidas ^a  

^a UNIVERSITY OF MASSACHUSETTS   (United States)

Author keywords

Amylase inhibitors; Diabetes mellitus; Herbal extracts; Lemon balm; Oregano; Rosmarinic acid

Indexed keywords

AMYLASE; ROSMARINIC ACID;

ANIMAL CELL; ANIMAL TISSUE; ARTICLE; CONTROLLED STUDY; CORRELATION ANALYSIS; ENZYME ACTIVITY; NONHUMAN; PANCREAS; PHYTOCHEMISTRY; PURIFICATION;

AMYLASES; ANALYSIS OF VARIANCE; ANIMALS; CINNAMATES; DEPSIDES; DOSE-RESPONSE RELATIONSHIP, DRUG; ENZYME INHIBITORS; MELISSA; ORIGANUM; PANCREAS; PHENOLS; PLANT EXTRACTS; SWINE;

ANIMALIA; CITRUS LIMON; FORMICIDAE; ORIGANUM VULGARE; SUIDAE;

EID: 3042854550     PISSN: 09647058     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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