Comparative studies of the rosmarinic and caffeic acid contents of Lamiaceae species

Biochemical Systematics and Ecology

Volumn 27, Issue 7, 1999, Pages 733-738

  Janicsák, Gábor ^a   Máthé, Imre ^a,b   Miklóssy Vári, Vilmos ^a   Blunden, Gerald ^c  

^a INSTITUTE OF EXPERIMENTAL MEDICINE   (Hungary)

^b UNIVERSITY OF SZEGED   (Hungary)

^c UNIVERSITY OF PORTSMOUTH   (United Kingdom)

Author keywords

Caffeic acid; Chemotaxonomy; Densitometry; Lamiaceae; Rosmarinic acid; Subfamily Lamioideae; Subfamily Nepetoideae

Indexed keywords

CAFFEIC ACID; ROSMARINIC ACID;

ANGIOSPERM; ARTICLE; CHEMICAL COMPOSITION; CONTROLLED STUDY; NONHUMAN; PHYTOCHEMISTRY; PLANT LEAF; SPECIES DIFFERENCE; TAXONOMY; THIN LAYER CHROMATOGRAPHY;

EID: 0033215901     PISSN: 03051978     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0305-1978(99)00007-1     Document Type: Article

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