Determination of rosmarinic acid in sage and borage leaves by high-performance liquid chromatography with different detection methods

Journal of Chromatographic Science

Volumn 43, Issue 7, 2005, Pages 372-376

  Bandoniene, Donata ^a,b   Murkovic, Michael ^a   Venskutonis, Petras R ^b  

^a GRAZ UNIVERSITY OF TECHNOLOGY   (Austria)

^b KAUNAS UNIVERSITY OF TECHNOLOGY   (Lithuania)

Author keywords

[No Author keywords available]

Indexed keywords

BORAGINACEAE; BORAGO; BORAGO OFFICINALIS; SALVIA; SALVIA AETHIOPIS; SALVIA GLUTINOSA; SALVIA OFFICINALIS; SALVIA SCLAREA;

1,1 DIPHENYL 2 PICRYLHYDRAZYL; 2,2-DIPHENYL-1-PICRYLHYDRAZYL; ANTIOXIDANT; CINNAMIC ACID DERIVATIVE; DEPSIDE; FREE RADICAL; PICRIC ACID; ROSMARINIC ACID;

ARTICLE; BORAGO; CHEMISTRY; COMPARATIVE STUDY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; METHODOLOGY; ONLINE SYSTEM; PLANT LEAF; SALVIA OFFICINALIS; ULTRAVIOLET RADIATION;

ANTIOXIDANTS; BORAGO; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; CINNAMATES; DEPSIDES; FREE RADICALS; MASS SPECTROMETRY; ONLINE SYSTEMS; PICRATES; PLANT LEAVES; SALVIA OFFICINALIS; ULTRAVIOLET RAYS;

EID: 32944467225     PISSN: 00219665     EISSN: 00219665     Source Type: Journal    
DOI: 10.1093/chromsci/43.7.372     Document Type: Article

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