메뉴 건너뛰기




Volumn 1, Issue 1, 2010, Pages 13-23

Superoxide anion radical scavenging activity of bilberry (Vaccinium myrtillus L.)

Author keywords

Bilberry; ESR spectroscopy; flavonoids; phenolic acids; superoxide anion radicals; vitamin C

Indexed keywords


EID: 84861660554     PISSN: 18785093     EISSN: 18785123     Source Type: Journal    
DOI: 10.3233/BR-2010-002     Document Type: Article
Times cited : (23)

References (53)
  • 1
    • 84879756396 scopus 로고    scopus 로고
    • AOAC Official Method 2005 .02, Beverages, Natural Colorants, andWines, pH Differential Method, AOAC International
    • AOAC Official Method 2005.02, Total monomeric Anthocyanin Pigment Content of Fruit Juices, Beverages, Natural Colorants, andWines, pH Differential Method, AOAC International, 2006
    • Total Monomeric Anthocyanin Pigment Content of Fruit Juices , pp. 2006
  • 2
    • 0011225381 scopus 로고
    • Studies on chemical composition of some wild fruits (Rosa canina, Crataegus monogyna, Crataegus aronia, Vaccinium myrtillus and Berberis vulgaris
    • N. Artik and A. Eksi, Studies on chemical composition of some wild fruits (Rosa canina, Crataegus monogyna, Crataegus aronia, Vaccinium myrtillus and Berberis vulgaris), Food Industry 9 (1988), 33-34
    • (1988) Food Industry , vol.9 , pp. 33-34
    • Artik, N.1    Eksi, A.2
  • 8
    • 0022083436 scopus 로고
    • Photogeneration of superoxide and decarboxylated peptide radicals by carboquone, mitomycin C and streptonigrin, an electron spin resonance and spin trapping study
    • A.J. Carmichael, A. Samuni and P. Riesz, Photogeneration of superoxide and decarboxylated peptide radicals by carboquone, mitomycin C and streptonigrin, an electron spin resonance and spin trapping study, Photochemistry Photobiology 41 (1985), 635
    • (1985) Photochemistry Photobiology , vol.41 , pp. 635
    • Carmichael, A.J.1    Samuni, A.2    Riesz, P.3
  • 9
    • 0000916272 scopus 로고
    • Activity of Phenylalanine Ammonialyase (PAL) and concentrations of anthocyanins and phenolics in developing strawberry fruits
    • G.W. Cheng and P.J. Breen, Activity of Phenylalanine Ammonialyase (PAL) and concentrations of anthocyanins and phenolics in developing strawberry fruits, Journal of the American Society for Horticultural Science 116 (1991), 865-869
    • (1991) Journal of the American Society for Horticultural Science , vol.116 , pp. 865-869
    • Cheng, G.W.1    Breen, P.J.2
  • 10
    • 0035853632 scopus 로고    scopus 로고
    • Separation and determination of flavonoids and other phenolic compounds in cranberry juice by high-performance liquid chromatography
    • DOI 10.1016/S0021-9673(00)01030-X, PII S002196730001030X
    • H. Chen, Y. Zuo, and Y. Deng, Separation and determination of flavonoids and other phenolic compounds in cranberry juice by highperformance liquid chromatography, Journal of Chromatography A 913 (2001), 387-395 (Pubitemid 32261005)
    • (2001) Journal of Chromatography A , vol.913 , Issue.1-2 , pp. 387-395
    • Chen, H.1    Zuo, Y.2    Deng, Y.3
  • 11
    • 27644440325 scopus 로고    scopus 로고
    • Antioxidant intervention as a route to cancer prevention
    • DOI 10.1016/j.ejca.2005.06.004
    • A.R. Collins, Antioxidant intervention as a route to cancer prevention, European Journal of Cancer 41 (2005) 1923-1930 (Pubitemid 41557678)
    • (2005) European Journal of Cancer , vol.41 , Issue.13 , pp. 1923-1930
    • Collins, A.R.1
  • 13
    • 0026668719 scopus 로고
    • Activity of polyphenolic crude extracts as scavengers of superoxide radicals and inhibitors of xanthine oxidase
    • L. Constantino, A. Albasini, G. Rastelli and S. Benvenuti, Activity of polyphenolic crude extracts as scavengers of superoxide radicals and inhibitors of xanthine oxidase, Planta Medica 58 (1992) 342-344
    • (1992) Planta Medica , vol.58 , pp. 342-344
    • Constantino, L.1    Albasini, A.2    Rastelli, G.3    Benvenuti, S.4
  • 15
    • 3843139335 scopus 로고    scopus 로고
    • Isolation of two anthocyanin sambubiosides from bilberry (Vaccinium myrtillus) by high-speed counter-current chromatography
    • DOI 10.1016/j.chroma.2004.06.017, PII S0021967304009021
    • Q. Du, G. Jerz and P.Winterhalter, Isolation of two anthocyanin sambubiosides from bilberry (Vaccinium myrtillus) by high-speed countercurrent chromatography, Journal of Chromatography A 1045 (2004), 59-63 (Pubitemid 39069326)
    • (2004) Journal of Chromatography A , vol.1045 , Issue.1-2 , pp. 59-63
    • Du, Q.1    Jerz, G.2    Winterhalter, P.3
  • 16
    • 0028455102 scopus 로고
    • Simulation of multiple isotropic spin-trap EPR spectra
    • D.R. Duling, Simulation of multiple isotropic spin-trap EPR spectra, Journal of Magnetic Resonance 104(2) (1994), 105-110
    • (1994) Journal of Magnetic Resonance , vol.104 , Issue.2 , pp. 105-110
    • Duling, D.R.1
  • 17
    • 12344298432 scopus 로고    scopus 로고
    • The effects of cutting and drying medium on the vitamin C content of rosehip during drying
    • DOI 10.1016/j.jfoodeng.2004.07.012, PII S0260877404003139
    • S. Erenturk, M.S. Gulaboglu and S. Gultekin, The effects of cutting and drying medium on the vitamin C content of rosehip during drying, Journal of Food Engineering 68 (2005), 513-518 (Pubitemid 40120802)
    • (2005) Journal of Food Engineering , vol.68 , Issue.4 , pp. 513-518
    • Erenturk, S.1    Gulaboglu, M.S.2    Gultekin, S.3
  • 18
    • 0037114488 scopus 로고    scopus 로고
    • Paramagnetic species in the plasma of dogs with lymphoma prior to and after treatment with doxorubicin: An ESR study
    • DOI 10.1016/S0006-2952(02)01416-8, PII S0006295202014168
    • L. Gille, M. Kleiter, M. Willmann and H. Nohl, Paramagnetic species in the plasma of dogs with lymphoma prior to and after treatment with doxorubicin, an ESR study, Biochemical Pharmacology 64 (2002), 1737-1744 (Pubitemid 35351580)
    • (2002) Biochemical Pharmacology , vol.64 , Issue.12 , pp. 1737-1744
    • Gille, L.1    Kleiter, M.2    Willmann, M.3    Nohl, H.4
  • 21
    • 0342646992 scopus 로고    scopus 로고
    • Content of flavonols and selected phenolic acids in strawberries and Vaccinium species: Influence of cultivar, cultivation site and technique
    • DOI 10.1016/S0963-9969(00)00086-7, PII S0963996900000867
    • S.H. Häkkinen and A.R. Törrönen, Content of flavonols and selected phenolic acids in strawberries and Vaccinium species: Influence of cultivar, cultivation site and technique, Food Research International 33 (2000), 517-524 (Pubitemid 30427832)
    • (2000) Food Research International , vol.33 , Issue.6 , pp. 517-524
    • Hakkinen, S.H.1    Torronen, A.R.2
  • 22
    • 0542369591 scopus 로고    scopus 로고
    • Antioxidant activity of berry phenolics on human low-density lipoprotein and liposome oxidation
    • I.M. Heinonen, A.S. Meyer and E.N. Frankel, Antioxidant activity of berry phenolics on human low-density lipoprotein and liposome oxidation, Journal of Agricultural and Food Chemistry 46 (1998), 4107-4112 (Pubitemid 128488500)
    • (1998) Journal of Agricultural and Food Chemistry , vol.46 , Issue.10 , pp. 4107-4112
    • Heinonen, I.M.1    Meyer, A.S.2    Frankel, E.N.3
  • 23
    • 85005732363 scopus 로고
    • Flavonols and flavones in food plants: A review
    • K. Herrmann, Flavonols and flavones in food plants: A review, Journal of Food Technology 11 (1976), 433-448
    • (1976) Journal of Food Technology , vol.11 , pp. 433-448
    • Herrmann, K.1
  • 25
    • 0036773788 scopus 로고    scopus 로고
    • The effect of wild blueberry (Vaccinium angustifolium) consumption on postprandial serum antioxidant status in human subjects
    • C.D. Kay and B.J. Holub, The effect of wild blueberry (Vaccinium angustifolium) consumption on postprandial serum antioxidant status in human subjects, British Journal of Nutrition 88 (2002), 389-397 (Pubitemid 35251955)
    • (2002) British Journal of Nutrition , vol.88 , Issue.4 , pp. 389-397
    • Kay, C.D.1    Holub, B.J.2
  • 28
    • 0031037373 scopus 로고    scopus 로고
    • Antioxidant action of Vaccinium myrtillus extract on human low density lipoproteins in vitro: Initial observations
    • P.M. Laplaud, A. Lelubre and M.J. Chapman, Antioxidant action of vaccinium myrtillus extract on human low density lipoproteins in vitro: Initial observations, Fundamental & Clinical Pharmacology 11(1) (1997), 35-40 (Pubitemid 27060239)
    • (1997) Fundamental and Clinical Pharmacology , vol.11 , Issue.1 , pp. 35-40
    • Laplaud, P.M.1    Lelubre, A.2    Chapman, M.J.3
  • 29
    • 40249116819 scopus 로고    scopus 로고
    • Antioxidant activity of methanolic extract of emblica fruit (Phyllanthus emblica L.) from six regions in China
    • DOI 10.1016/j.jfca.2007.10.001, PII S0889157507001706
    • X. Liu, M. Zhao, J. Wang, B. Yang and Y. Jiang, Antioxidant activity of methanolic extract of emblica fruit (Phyllanthus emblica L.) from six regions in China, Journal of Food Composition and Analysis 21(3) (2008), 219-228 (Pubitemid 351331100)
    • (2008) Journal of Food Composition and Analysis , vol.21 , Issue.3 , pp. 219-228
    • Liu, X.1    Zhao, M.2    Wang, J.3    Yang, B.4    Jiang, Y.5
  • 30
    • 0001744224 scopus 로고
    • Flavones, flavonols and their glycosides
    • P.M. Dey and J.B. Harborne, eds. Academic Press, London, UK
    • K.R. Markham, Flavones, flavonols and their glycosides, in: Methods in Plant Biochemistry, P.M. Dey and J.B. Harborne, eds., Academic Press, London, UK, 1989, pp. 193-237
    • (1989) Methods in Plant Biochemistry , pp. 193-237
    • Markham, K.R.1
  • 32
    • 0032708789 scopus 로고    scopus 로고
    • In vitro and in vivo antioxidant properties of Vaccinium myrtillus
    • DOI 10.1076/phbi.37.2.109.6091
    • S. Martín-Aragon, B. Basabe, J. Benedi and A. Villar, In vitro and in vivo antioxidant properties of Vaccinium myrtillus, Pharmaceutical Biology 37 (1999), 109-113 (Pubitemid 29500282)
    • (1999) Pharmaceutical Biology , vol.37 , Issue.2 , pp. 109-113
    • Martin-Aragon, S.1    Basabe, B.2    Benedi, J.M.3    Villar, A.M.4
  • 35
    • 33144478510 scopus 로고    scopus 로고
    • The inhibitory effects of berry polyphenols on digestive enzymes
    • EUROBERRY: Highlights on Bioactive Behavior of Berry Fruits
    • G.J. McDougall and D. Stewart, The inhibitory effects of berry extracts on digestive enzymes, Biofactors 23 (2005), 189-195 (Pubitemid 43264769)
    • (2005) BioFactors , vol.23 , Issue.4 , pp. 189-195
    • McDougall, G.J.1    Stewart, D.2
  • 36
    • 0026578540 scopus 로고
    • Iron-induced ascorbate oxidation in plasma as monitored by ascorbate free radical formation
    • M. Minetti, T. Forte, M. Soriani, M. Quaresima, A. Menditto and M. Ferrari, Iron-induced ascorbate oxidation in plasma as monitored by ascorbate free radical formation, Biochemistry Journal 282 (1992), 459-465
    • (1992) Biochemistry Journal , vol.282 , pp. 459-465
    • Minetti, M.1    Forte, T.2    Soriani, M.3    Quaresima, M.4    Menditto, A.5    Ferrari, M.6
  • 38
    • 27644574653 scopus 로고    scopus 로고
    • Effect of lyophilised Vaccinium berries on memory, anxiety and locomotion in adult rats
    • DOI 10.1016/j.phrs.2005.07.003, PII S1043661805001301
    • M.R. Ramirez, I. Izquierdo, M.C.B. Raseira, J.Â. Zuanazzi, D. Barros and A.T. Henriques, Effect of lyophilised Vaccinium berries on memory, anxiety and locomotion in adult rats, Pharmacological Research 52 (2005), 457-462 (Pubitemid 41562230)
    • (2005) Pharmacological Research , vol.52 , Issue.6 , pp. 457-462
    • Ramirez, M.R.1    Izquierdo, I.2    Raseira, M.D.C.3    Zuanazzi, J.A.4    Barros, D.5    Henriques, A.T.6
  • 40
    • 33845868507 scopus 로고    scopus 로고
    • Antiproliferative activity is predominantly associated with ellagitannins in raspberry extracts
    • DOI 10.1016/j.phytochem.2006.10.014, PII S0031942206006546
    • H.A. Ross, G.J. McDougall and D. Stewart, Antiproliferative activity is predominantly associated with ellagitannins in raspberry extracts, Phytochemistry 68 (2007), 218-228 (Pubitemid 46027172)
    • (2007) Phytochemistry , vol.68 , Issue.2 , pp. 218-228
    • Ross, H.A.1    McDougall, G.J.2    Stewart, D.3
  • 43
    • 33748084697 scopus 로고    scopus 로고
    • Structure-radical scavenging activity relationships of flavonoids
    • DOI 10.1016/j.phytochem.2006.07.002, PII S0031942206004067
    • A. Seyoum, K. Asres and F. Kandeel El-Fiky, Structure radical scavenging activity relation-ships of flavonoids, Phytochemistry 67(18) (2006), 2058-2070 (Pubitemid 44301284)
    • (2006) Phytochemistry , vol.67 , Issue.18 , pp. 2058-2070
    • Seyoum, A.1    Asres, K.2    El-Fiky, F.K.3
  • 44
    • 34249279788 scopus 로고    scopus 로고
    • Beneficial effects of fruit extracts on neuronal function and behavior in a rodent model of accelerated aging
    • DOI 10.1016/j.neurobiolaging.2006.05.031, PII S0197458006001928
    • B. Shukitt-Hale, A.N. Carey, D. Jenkins, B.M. Rabin and J.A. Joseph, Beneficial effects of fruit extracts on neuronal function and behavior in a rodent model of accelerated aging, Neurobiology of Aging 28(8) (2007), 1187-1194 (Pubitemid 46810061)
    • (2007) Neurobiology of Aging , vol.28 , Issue.8 , pp. 1187-1194
    • Shukitt-Hale, B.1    Carey, A.N.2    Jenkins, D.3    Rabin, B.M.4    Joseph, J.A.5
  • 45
    • 0031790242 scopus 로고    scopus 로고
    • Analysis of total phenols and other oxidation substrates and antioxidants by means of Folin-Ciocalteu reagent
    • V.L. Singelton, R. Orthofer and R.M. Lamuela-Raventos, Analysis of total phenols and other oxidation substrates and antioxidants by means of Folin-Ciocalteu reagent, Methods in Enzymology 299 (1999), 52-178
    • (1999) Methods in Enzymology , vol.299 , pp. 52-178
    • Singelton, V.L.1    Orthofer, R.2    Lamuela-Raventos, R.M.3
  • 46
    • 0016916085 scopus 로고
    • The phenolics of fruits VIII. Changes of flavonol concentrations during fruit development
    • H. Starke and K. Herrmann, The phenolics of fruits, VIII. Changes of flavonol concentrations during fruit development, Zeitschrift für Lebensmittel-Untersuchung und-Forschung 161 (1976), 131-135
    • (1976) Zeitschrift für Lebensmittel-Untersuchung Und-Forschung , vol.161 , pp. 131-135
    • Starke, H.1    Herrmann, K.2
  • 48
    • 33748803881 scopus 로고    scopus 로고
    • Cytoprotective effect of a bilberry extract against oxidative damage of rat hepatocytes
    • K. Valentová, J. Ulrichová, L. Cvak and V. Simánek, Cytoprotective effect of a bilberry extract against oxidative damage of rat hepatocytes, Food Chemistry 101 (2007), 912-917
    • (2007) Food Chemistry , vol.101 , pp. 912-917
    • Valentová, K.1    Ulrichová, J.2    Cvak, L.3    Šimánek, V.4
  • 52
    • 48749126762 scopus 로고    scopus 로고
    • Changes of anthocyanins, anthocyanidins, and antioxidant activity in bilberry extract during dry heating
    • X. Yue and Z. Xu, Changes of anthocyanins, anthocyanidins, and antioxidant activity in bilberry extract during dry heating, Journal of Food Science 73(6) (2008), C494-C499
    • (2008) Journal of Food Science , vol.73 , Issue.6
    • Yue, X.1    Xu, Z.2
  • 53
    • 1242336785 scopus 로고    scopus 로고
    • Comparison of HPLC methods for determination of anthocyanins and anthocyanidins in bilberry extracts
    • Z. Zhang, X. Kou, K. Fugal and J. McLaughlin, Comparison of HPLC methods for determination of anthocyanins and anthocyanidins in bilberry extracts, Journal of Agricultural and Food Chemistry 52(4) (2004), 688-691
    • (2004) Journal of Agricultural and Food Chemistry , vol.52 , Issue.4 , pp. 688-691
    • Zhang, Z.1    Kou, X.2    Fugal, K.3    McLaughlin, J.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.