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Volumn 77, Issue 5, 2012, Pages

Optimization of Hull-Less Pumpkin Seed Roasting Conditions Using Response Surface Methodology

Author keywords

Antioxidant properties; Hull less pumpkin seed oil; Pumpkin seed oil composition; Response surface methodology; Roasting conditions

Indexed keywords


EID: 84861313236     PISSN: 00221147     EISSN: 17503841     Source Type: Journal    
DOI: 10.1111/j.1750-3841.2012.02675.x     Document Type: Article
Times cited : (6)

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