Inactivation of feline calicivirus and murine norovirus during Dongchimi fermentation

Food Microbiology

Volumn 31, Issue 2, 2012, Pages 210-214

  Lee, Min Hwa ^a   Yoo, Seung Hee ^a   Ha, Sang Do ^a   Choi, Changsun ^a  

^a Chung Ang University   (South Korea)

Author keywords

Dongchimi; Feline calicivirus (FCV); Fermentation; Inhibition; Murine norovirus (MNV)

Indexed keywords

ANIMAL; ARTICLE; CAT; CELL LINE; FERMENTATION; FOOD CONTAMINATION; FOOD POISONING; HUMAN; LACTOBACILLUS; METABOLISM; MOUSE; NOROVIRUS; PH; PHYSIOLOGY; VEGETABLE; VESIVIRUS; VIROLOGY; VIRUS INACTIVATION;

ANIMALS; CALICIVIRUS, FELINE; CATS; CELL LINE; FERMENTATION; FOOD CONTAMINATION; FOODBORNE DISEASES; HUMANS; HYDROGEN-ION CONCENTRATION; LACTOBACILLUS; MICE; NOROVIRUS; VEGETABLES; VIRUS INACTIVATION;

BACTERIA (MICROORGANISMS); FELINE CALICIVIRUS; MURINE NOROVIRUS; NOROVIRUS; VESIVIRUS;

EID: 84860998808     PISSN: 07400020     EISSN: 10959998     Source Type: Journal    
DOI: 10.1016/j.fm.2012.04.002     Document Type: Article

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