Frequent ice cream consumption is associated with reduced striatal response to receipt of an ice cream-based milkshake

American Journal of Clinical Nutrition

Volumn 95, Issue 4, 2012, Pages 810-817

  Burger, Kyle S ^a   Stice, Eric ^a  

^a OREGON RESEARCH INSTITUTE   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ADIPOSE TISSUE; ADOLESCENT; ARTICLE; BODY FAT; BRAIN REGION; CALORIC INTAKE; FAT INTAKE; FEMALE; FOOD INTAKE; FUNCTIONAL MAGNETIC RESONANCE IMAGING; HUMAN; HUMAN EXPERIMENT; ICE CREAM; MALE; METABOLIC RATE; MILKSHAKE; NERVE POTENTIAL; NORMAL HUMAN; PREFRONTAL CORTEX; REWARD; STRIATE CORTEX; SUGAR INTAKE;

ADIPOSITY; ADOLESCENT; ADOLESCENT BEHAVIOR; BEVERAGES; CORPUS STRIATUM; DIET; DIETARY CARBOHYDRATES; DIETARY FATS; ENERGY INTAKE; FEEDING BEHAVIOR; FEMALE; FOOD PREFERENCES; HUMANS; ICE CREAM; MAGNETIC RESONANCE IMAGING; MALE; NEURONS; OREGON; ORGAN SPECIFICITY; REWARD; SENSATION DISORDERS;

EID: 84859035488     PISSN: 00029165     EISSN: 19383207     Source Type: Journal    
DOI: 10.3945/ajcn.111.027003     Document Type: Article

References (44)

1. Fetissov SO, Meguid MM, Sato T, Zhang LH. Expression of dopaminergic receptors in the hypothalamus of lean and obese Zucker rats and food intake. Am J Phys Regul Integr Comp Physiol 2002;283: R905-10.
2. Orosco M, Rouch C, Nicolaidis S. Rostromedial hypothalamic monoamine changes in response to intravenous infusions of insulin and glucose in freely feeding obese Zucker rats: a microdialysis study. Appetite 1996;26:1-20. (Pubitemid 26125060)
3. Volkow ND, Wang GJ, Telang F, Fowler JS, Thanos PK, Logan J, Alexoff D, Ding YS, Wong C, Ma Y, et al. Low dopamine striatal D2receptors are associated with prefrontal metabolism in obese subjects: possible contributing factors. Neuroimage 2008;42:1537-43.
4. Wang GJ, Volkow ND, Logan J, Pappas NR, Wong CT, Zhu W, Netusil N, Fowler JS. Brain dopamine and obesity. Lancet 2001;357:354-7. (Pubitemid 32128542)
5. Stice E, Spoor S, Bohon C, Veldhuizen MG, Small DM. Relation of reward from food intake and anticipated food intake to obesity: a functional magnetic resonance imaging study. J Abnorm Psychol 2008;117:924-35.
6. Stice E, Spoor S, Bohon C, Small DM. Relation between obesity and blunted striatal response to food is moderated by TaqIA A1 allele. Science 2008;322:449-52.
7. Felsted JA, Ren XY, Chouinard-Decorte F, Small DM. Genetically determined differences in brain response to a primary food reward. J Neurosci 2010;30:2428-32.
8. Alsio J, Olszewski PK, Norback AH, Gunnarsson ZEA, Levine AS, Pickering C, Schioth HB. Dopamine D1receptor gene expression decreases in the nucleus accumbens upon long-term exposure to palatable food and differs depending on diet-induced obesity phenotype in rats. Neuroscience 2010;171:779-87.
9. Kelley AE, Will MJ, Steininger TL, Zhang M, Haber SN. Restricted daily consumption of a highly palatable food (chocolate Ensure) alters striatal enkephalin gene expression. Eur J Neurosci 2003;18: 2592-8. (Pubitemid 37455408)
10. Johnson PM, Kenny PJ. Dopamine D2receptors in addiction-like reward dysfunction and compulsive eating in obese rats. Nat Neurosci 2010;13:635-41.
11. Vucetic Z, Kimmel J, Reyes TM. Chronic high-fat diet drives postnatal epigenetic regulation of [mu]-opioid receptor in the brain. Neuropsychopharmacology 2011;36(6):1199-206.
12. Stice E, Yokum S, Blum K, Bohon C. Weight gain isassociated with reduced striatal response to palatable food. J Neurosci 2010;30: 13105-9.
13. Schultz W, Apicella P, Ljungberg T. Responses of monkey dopamine neurons to reward and conditioned stimuli during successive steps of learning a delayed response task. J Neurosci 1993;13:900-13. (Pubitemid 23067580)
14. Wang GJ, Volkow ND, Thanos PK, Fowler JS. Imaging of brain dopamine pathways implications for understanding obesity. J Addict Med 2009;3:8-18.
15. Block G, Hartman AM, Naughton D. A reduced dietary questionnaire: development and validation. Epidemiology 1990;1:58-64. (Pubitemid 20255624)
16. Block G, Subar AF. Estimates of nutrient intake from a food frequency questionnaire-the 1987 National-Health Interview Survey. J Am Diet Assoc 1992;92:969-77.
17. Klohe DM, Clarke KK, George CC, Milani TJ, Hanss-Nuss H, Freeland-Graves J. Relative validity and reliability of a food frequency questionnaire for a triethnic population of 1-year-old to 3-year-old children for low income families. J Am Diet Assoc 2005; 105:727-34. (Pubitemid 40754440)
18. Goldberg GR, Black AE, Jebb SA, Cole TJ, Murgatroyd PR, Coward WA, Prentice AM. Critical evaluation of energy intake data using fundamental principles of energy physiology: 1. Derivation of cut-off limits to identify under-recording. Eur J Clin Nutr 1991;45: 569-81.
19. White MA, Whisenhunt BL, Williamson DA, Greenway FL, Netemeyer RG. Development and validation of the food-craving inventory. Obes Res 2002;10:107-14. (Pubitemid 135687498)
20. Martin CK, Rosenbaum D, Han H, et al. Change infood cravings, food preferences, and appetite during a low-carbohydrate and low-fat diet. Obesity (Silver Spring) 2011;19:1963-70.
21. Lohman TG. Assessment of body composition in children. Pediatr Exerc Sci 1989;1:19-30.
22. Fields DA, Goran MI, McCrory MA. Body-composition assessment via air-displacement plethysmography in adults and children: a review. Am J Clin Nutr 2002;75:453-67. (Pubitemid 34174938)
23. Weyers AM, Mazzetti SA, Love DM. Comparison of methods for assessing body composition changes during weight loss. Med Sci Sports Exerc 2002;34:497-502. (Pubitemid 34211755)
24. Zald DH, Pardo JV. Cortical activation induced byintraoral stimulation with water in humans. Chem Senses 2000;25:267-75. (Pubitemid 30364852)
25. Stice E, Yokum S, Burger KS, Epstein LH, Small DM. Youth at risk for obesity show greater activation of striatal and somatosensory regions to food. J Neurosci 2011;31:4360-6.
26. Thesen S, Heid O, Mueller E, Schad LR. Prospective acquisition correction for head motion with image-based tracking for real-time fMRI. Magn Reson Med 2000;44:457-65.
27. Worsley KJ, Friston KJ. Analysis of fMRI time-series revisited-again. Neuroimage 1995;2:173-81.
28. Smith SM. Fast robust automated brain extraction. Hum Brain Mapp 2002;17:143-55. (Pubitemid 35253488)
29. Cox RW. AFNI: software for analysis and visualization of functional magnetic resonance neuroimages. Comput Biomed Res 1996;29: 162-73. (Pubitemid 26266657)
30. Forman SD, Cohen JD, Fitzgerald M, Eddy WF, Mintun MA, Noll DC. Improved assessment of significant activation in functional magnetic resonance imaging (fMRI): use of a cluster-size threshold. Magn Reson Med 1995;33:636-47.
31. Montreal Neurological Institute and Hospital website. Available from: http://mni.mcgill.ca (cited 13 December 2011).
32. Nader MA, Morgan D, Gage HD, Nader SH, Calhoun TL, Buchheimer N, Ehrenkaufer R, Mach RH. PET imaging of dopamine D2 receptors during chronic cocaine self-administration in monkeys. Nat Neurosci 2006;9:1050-6. (Pubitemid 44264918)
33. Mela DJ. Food choice and intake: the human factor. Proc Nutr Soc 1999;58:513-21.
34. Johnson SL, McPhee L, Birch LL. Conditioned preferences -young-children prefer flavors associated with high dietary-fat. Physiol Behav 1991;50:1245-51.
35. Hogenkamp PS, Stafleu A, Mars M, Brunstrom JM, de Graaf C. Texture, not flavor, determines expected satiation of dairy products. Appetite 2011;57:635-41.
36. Davis C, Strachan S, Berkson M. Sensitivity to reward: implications for overeating and overweight. Appetite 2004;42:131-8. (Pubitemid 38316882)
37. Kenny PJ. Reward mechanisms in obesity: new insights and future directions. Neuron 2011;69:664-79.
38. Kiyatkin EA, Gratton A. Electrochemical monitoring of extracellular dopamine in nucleus accumbens of rats lever-pressing for food. Brain Res 1994;652:225-34. (Pubitemid 24227276)
39. Bayer HM, Glimcher PW. Midbrain dopamine neurons encode a quantitative reward prediction error signal. Neuron 2005;47: 129-41. (Pubitemid 40922855)
40. Kringelbach ML, O'Doherty J, Rolls ET, Andrews C. Activation of the human orbitofrontal cortex to a liquid food stimulus is correlated with its subjective pleasantness. Cereb Cortex 2003;13:1064-71. (Pubitemid 37163205)
41. Small DM, Zatorre RJ, Dagher A, Evans AC, Jones-Gotman M. Changes in brain activity related to eating chocolate - from pleasure to aversion. Brain 2001;124:1720-33. (Pubitemid 32845434)
42. Wagner A, Aizenstein H, Frank GK, Figurski J, May JC, Putnam K, Fischer L, Bailer UF, Henry SE, McConaha C, et al. Neural correlates of habituation to taste stimuli in healthy women. Psychiatry Res 2006; 147:57-67. (Pubitemid 44067437)
43. MacDonald AW III, Cohen JD, Stenger VA, Cameron CS. Dissociating the role of the dorsolateral prefrontal and anterior cingulate cortex in cognitive control. Science 2000;288:1835-8. (Pubitemid 30399023)
44. Burger KS, Stice E. Relation of dietary restraint scores to activation of reward-related brain regions in response to food intake, anticipated intake, and food pictures. Neuroimage 2011;55:233-9.